Vertical flux of microplastic, a case study in the Southern Ocean, South Georgia.

Estimated plastic debris floating at the ocean surface varies depending on modelling approaches, with some suggesting unaccounted sinks for marine plastic debris due to mismatches between plastic predicted to enter the ocean and that accounted for at the surface. A major knowledge gap relates to the vertical sinking of oceanic plastic. We used an array of floating sediment traps combined with optical microscopy and Raman spectroscopy to measure the microplastic flux between 50 and 150 m water depth over 24 h within a natural harbour of the sub-Antarctic island of South Georgia. This region is influenced by fishing, tourism, and research activity. We found a 69 % decrease in microplastic flux from 50 m (306 pieces/m2/day) to 150 m (94pieces/m2/day). Our study confirms the occurrence of a vertical flux of microplastic in the upper water column of the Southern Ocean, which may influence zooplankton microplastic consumption and the carbon cycle.

Scoping intergenerational effects of nanoplastic on the lipid reserves of Antarctic krill embryos.

Antarctic krill (Euphausia superba) plays a central role in the Antarctic marine food web and biogeochemical cycles and has been identified as a species that is potentially vulnerable to plastic pollution. While plastic pollution has been acknowledged as a potential threat to Southern Ocean marine ecosystems, the effect of nanoplastics (<1000 nm) is poorly understood. Deleterious impacts of nanoplastic are predicted to be higher than that of larger plastics, due to their small size which enables their permeation of cell membranes and potentially provokes toxicity. Here, we investigated the intergenerational impact of exposing Antarctic krill to nanoplastics. We focused on whether embryonic energy resources were affected when gravid female krill were exposed to nanoplastic by determining lipid and fatty acid compositions of embryos produced in incubation. Embryos were collected from females who had spawned under three different exposure treatments (control, nanoplastic, nanoplastic + algae). Embryos collected from each maternal treatment were incubated for a further 6 days under three nanoplastic exposure treatments (control, low concentration nanoplastic, and high concentration nanoplastic). Nanoplastic additions to seawater did not impact lipid metabolism (total lipid or fatty acid composition) across the maternal or direct embryo treatments, and no interactive effects were observed. The provision of a food source during maternal exposure to nanoplastic had a positive effect on key fatty acids identified as important during embryogenesis, including higher total polyunsaturated fatty acids (PUFA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) when compared to the control and nanoplastic treatments. Whilst the short exposure time was ample for lipids from maternally digested algae to be incorporated into embryos, we discuss why the nanoplastic-fatty acid relationship may be more complex. Our study is the first to scope intergeneration effects of nanoplastic on Antarctic krill lipid and fatty acid reserves. From this, we suggest directions for future research including long term exposures, multi-stressor scenarios and exploring other critical energy reserves such as proteins.

Organic or junk food? Microplastic contamination in Antarctic krill and salps.

Microplastics (MP) have been reported in Southern Ocean (SO), where they are likely to encounter Antarctic zooplankton and enter pelagic food webs. Here we assess the presence of MP within Antarctic krill (Euphausia superba) and salps (Salpa thompsoni) and quantify their abundance and type by micro-Fourier transform infrared microscopy. MP were found in both species, with fibres being more abundant than fragments (krill: 56.25% and salps: 22.32% of the total MP). Polymer identification indicated MP originated from both local and distant sources. Our findings prove how in situ MP ingestion from these organisms is a real and ongoing process in the SO. MP amount was higher in krill (2.13 ± 0.26 MP ind-1) than salps (1.38 ± 0.42 MP ind-1), while MP size extracted from krill (130 ± 30 µm) was significantly lower than MP size from salps (330 ± 50 µm). We suggest that differences between abundance and size of MP ingested by these two species may be related to their food strategies, their ability to fragment MP as well as different human pressures within the collection areas of the study region. First comparative field-based evidence of MP in both krill and salps, two emblematic zooplankton species of the SO marine ecosystems, underlines that Antarctic marine ecosystems may be particularly sensitive to plastic pollution.

A Polar outlook: Potential interactions of micro- and nano-plastic with other anthropogenic stressors.

Polar marine ecosystems may have higher sensitivity than other ecosystems to plastic pollution due to recurrent physical and biological features; presence of ice and high UV radiation, slow growth rates and weak genetic differentiation of resident biota, accumulation of persistent organic pollutants and heavy metals, and fast rates of warming and global ocean acidification. Here, we discuss potential sources of and exposure to micro- and nano-plastic in polar marine ecosystems and potential mixture effects of micro- and nano-plastic coupled with chemical and climate related stressors. We address the anthropogenic contaminants likely to be 'high risk' for interactions in Arctic and Antarctic waters for reasons such as accumulation under sea-ice, a known sink for plastic particulates. Consequently, we address the potential for localised plastic-chemical interactions and possible seasonal fluctuations in interactions associated with freeze-thaw events. The risks for keystone polar species are also considered, incorporating the behavioural and physiological traits of biota and addressing potential 'hotspot' areas. Finally, we discuss a possible direction for future research.

Spirocyclic acylphloroglucinol derivatives from Hypericum pyramidatum.

Five spirocyclic acylphloroglucinol derivatives (1-5) have been isolated from a hexanes extract of the leaves of Hypericum pyramidatum. Pyramidatones A-D (1-3, 5) are new, and chipericumin C (4) has been previously reported. The acylphloroglucinols were characterized based on spectroscopic (NMR, IR, UV-VIS) and mass spectrometric data.