Determination of phosphorus in commercially available milk using ion chromatography with perchloric acid deproteinization.

Suppressed ion chromatography with perchloric acid deproteinization was developed for the determination of phosphorus in commercially available milk. Although the perchloric acid deproteinization method is widely used in the medical field, it sees limited application in the food industry. Herein, the concentration of perchloric acid and hydrolysis conditions were examined, specifically regarding perchloric acid deproteinization, which was used as a deproteinization method in this study. The calibration curve constructed from the peak area of orthophosphoric acid (monohydrogen phosphate ion: HPO42-) was linear, with a correlation coefficient of 0.999. The relative standard deviation of the peak area of 50 mg/L of HPO42- from six replicates was 0.35%. The detection and quantitative limits of HPO42-, calculated from its signal-to-noise ratio were 0.033 mg/L and 0.100 mg/L, respectively. The proposed method was applied to the analysis of phosphorus in commercially available milk. Perchloric acid deproteinization has proved to be useful in the food industry.

Determination of Formaldehyde in Water Samples by High-Performance Liquid Chromatography with Methyl Acetoacetate Derivatization.

A high-performance liquid chromatography method with methyl acetoacetate derivatization via the Hantzsch reaction was developed for the analysis of formaldehyde (HCHO) in several water samples. Under optimized conditions, HCHO was detected within 4 min and was not affected by excessive derivatization reagents. The calibration curve constructed from the peak height of HCHO was linear, with a correlation coefficient of 0.9998. The relative standard deviation of the peak height from ten replicates was 0.29%. The detection and quantitative limits were 0.96 µg/L and 3.16 µg/L, respectively. A recovery test of HCHO was performed to compare the developed method with the official analysis method (DNPH method). The developed method was used to determine the HCHO levels in several water samples (tap water, river water, and waste water).

Determination of sulphite in wines using suppressed ion chromatography.

Suppressed ion chromatography with the use of a conductivity detector was developed for the determination of sulphite ions in wine samples. When a mixed solution of sodium carbonate, sodium bicarbonate, and acetone was used as the mobile phase, simultaneous determination of eight inorganic anions (i.e., fluoride, chloride, nitrite, nitrate, sulphite, phosphate, sulphate, and thiosulphate) was completed in approximately 25 min. Linearity, reproducibility, and detection limits were determined for the proposed method. In the case of sulphite detection, a linear calibration curve with a good correlation coefficient of 0.9992 was obtained from the peak height of sulphite with a relative standard deviation (n = 6) 1.48%. In addition, the detection limit of sulphite was 0.27 mg/L at a signal-to-noise ratio of 3. Further, the developed method was applied for the determination of sulphite contained in several wine samples.

Simultaneous analysis of acidulants and preservatives in food samples by using capillary zone electrophoresis with indirect UV detection.

Capillary zone electrophoresis with indirect UV detection was developed for the simultaneous analysis of acidulants and preservatives in food samples. When a solution of tris (hydroxymethyl) aminomethane, trimellitic acid and poly (vinyl alcohol) was used as the background electrolyte, the nine acidulants and four preservatives listed in the Japanese Food Sanitation Law were detected within 8min. The calibration curves plotted from the peak height of each analyte were linear with a correlation coefficient of 0.99. The relative standard deviations (n=10) of the peak height ranged from 1.2% to 4.7%. The detection limits for these species ranged from 0.6 to 5.3mg/L at a signal-to-noise ratio of three. The method developed method was applied to the simultaneous analysis of acidulants and preservatives in a wide variety of food samples.

Determination of chloroacetic acids in drinking water using suppressed ion chromatography with solid-phase extraction.

Suppressed ion chromatography with a conductivity detector was developed for the determination of trace amounts of underivatized chloroacetic acids (CAAs). When sodium carbonate and methanol were used as a mobile phase, the simultaneous determination of each CAA took approximately 25 min. The linearity, reproducibility and detection limits were determined for the proposed method. For the solid-phase extraction step, the effects of the pH of the sample solution, sample volume and the eluting agent were tested. Under the optimized extracting conditions, the average recoveries for CAAs spiked in tap water were 83-107%, with an optimal preconcentration factor of 20. The reproducibility of recovery rate for CAAs was 1.2-3.8%, based upon 6 repetitions of the recovery experiments.

Ion chromatographic determination of organic acids in food samples using a permanent coating graphite carbon column.

From the viewpoint of a graphite carbon column with excellent durability, it was applied to the ion chromatography (IC) of several organic acids. The carbon column was permanently coated with the cetyltrimethylammonium (CTMA) ion, and the elution behaviors of several organic acids (acetic acid, lactic acid, succinic acid, malic acid, tartaric acid, citric acid) and inorganic anions (Cl(-), NO(2)(-), NO(3)(-), SO(4)(2-)) were examined according to a non-suppressed IC coupled with conductivity detector, when an ion-exchange ability was given to the graphite carbon column. When salicylic acid and sodium salicylate were used as a mobile phase, each organic acid are analyzed approximately 10min. But the separation of malic acid, chloride and nitrite was difficult. When benzoic acid and 2-amino-2-hydroxymethyl-1,3-puropanediol (tris aminomethane) were used as a mobile phase, tartaric acid and citric acid, etc. with large valency showed tendency to which the width of each peaks extended and retention time increased. However, it was possible to separate excellently for the analytes detected within 10min. The developed method was then applied to the determination of organic acids in several food samples.

Inorganic speciation of As(III, V), Se(IV, VI) and Sb(III, V) in natural water with GF-AAS using solid phase extraction technology.

The paper presents a procedure for the multi-element inorganic speciation of As(III, V), Se(IV, VI) and Sb(III, V) in natural water with GF-AAS using solid phase extraction technology. Total As(III, V), Se(IV, VI) and Sb(III, V) were determined according to the following procedure: titanium dioxide (TiO(2)) was used to adsorb inorganic species of As, Se and Sb in sample solution; after filtration, the solid phase was prepared to be slurry for determination. For As(III), Se(IV) and Sb(III), their inorganic species were coprecipitated with Pb-PDC, dissolved in dilute nitric acid, and then determined. The concentrations of As(V), Se(VI) and Sb(V) can be calculated by the difference of the concentrations obtained by the above determinations. For the determination of As(III), Se(IV) and Sb(III), palladium was chosen as a modifier and pyrolysis temperature was 800 degrees C. Optimum conditions for the coprecipitation were listed for 100ml of sample solution: pH 3.0, 15min of stirring time, 40.0mugl(-1) Pb(NO(3))(2) and 150.0mugl(-1) APDC. The proposed method was applied to the determination of trace amounts of As(III, V), Se(IV, VI) and Sb(III, V) in river water and seawater.

On-line preconcentration of phosphate onto molybdate form anion exchange column.

In this paper, we describe an automated flow injection system for measuring the concentration of phosphate based on a fluorescence quenching reaction between Rhoadamine 6G and phosphomolybdate with a preconcentration column, which was packed with a molybdate-form ion exchange resin to collect and preconcentrate the phosphate in the sample solution. Rhodamine 6G was chosen because the reaction with phosphomolybdate was fast and did not require heat. For the construction of a stable flow injection system, an aqueous methanol solution was used as the cleaning reagent to overcome the precipitation of ion-associated complexes between Rhodamine 6G and phosphomolybdate or Rhodamine 6G and molybdate. For the preconcentration and collection of the phosphate ions in a water sample, a preconcentration column, which was packed with a molybdate-form ion exchange resin, was combined with the proposed flow injection system and applied to natural water samples containing low concentrations of phosphate.