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1.
JSFA Reports, v. 2, n. 2, p. 64-80, fev. 2022
Artículo en Inglés | Sec. Est. Saúde SP, SESSP-IBPROD, Sec. Est. Saúde SP | ID: bud-4136

RESUMEN

BACKGROUND Stingless bees or meliponines (family Apidae, subfamily Meliponinae, tribe Meliponini) are eusocial bees from tropical and subtropical regions. Propolis of Scaptotrigona aff. Postica (Latreille, 1807) is used in the state of Maranhão (Northeast Brazil) in ointments to treat tumors and wounds. Samples of propolis of Scaptotrigona aff. Postica (Apidae, Meliponini) were collected monthly from an apiary located in Barra do Corda (state of Maranhão, northeast Brazil). Extracts of the twelve samples were obtained with 80% ethanol. Constituents of the samples were characterized by HPLC-PAD-ESI-MS/MS analysis, amounting to 100 substances. RESULTS Representatives of several classes of secondary metabolites were characterized, including benzoic and cinnamic acids, flavonoids (chalcones, flavone-C-glycosides, flavonol aglycones and glycosides), alkyl and alkenyl resorcinols, xanthones, diterpenes, cycloartane-type triterpenoids, pentacyclic triterpenoids, pyrrolizidine alkaloids and hydroxycinnamic acid amides (HCAAs). Considerable qualitative differences in chemical composition among samples were observed, depending on the year period of collection. Principal Coordinate Analysis recognized three distinct year periods (Jan-Mar, April-Sep, Oct-Dec) according to the corresponding chemical profiles. CONCLUSION Comparing with previous studies, the present work indicates that considerable differences in chemical composition occur also from year to year. Contrary to most propolis types reported so far, which derives exclusively or mostly from a single botanical source, the propolis from Barra do Corda seemingly depends on several resin sources. It is suggested that chalcones and flavonols stem from Mimosa tenuiflora (Mimosoideae); resorcinols, xanthones and cycloartane-type triterpenoids, from fruits of Mangifera indica (Anacardiaceae); pyrrolizidine alkaloids, possibly from some Crotalaria species (Faboideae); HCAAs probably originate from pollen contaminating the propolis samples. The propolis of S. aff. Postica poses challenges and possibilities of study for apicultural researchers, chemists and pharmacologists.

2.
Apidologie ; 52(6): 1075-1097, 2021.
Artículo en Inglés | MEDLINE | ID: mdl-34611369

RESUMEN

Propolis is a honey bee product containing chiefly beeswax and resins originated from plant buds or exudates. Propolis resin exerts a diversity of biological activities, such as antitumoral, anti-inflammatory, antimicrobial, and defense of the hive against pathogens. Chemical standardization and identification of botanical sources is crucial for characterization of propolis. Types of Brazilian propolis are characteristic of geographical regions and respective biomes, such as savannas (Cerrado), mangroves, dry forest (Caatinga), rain forests (Amazon, Atlantic, and Interior forests), altitudinal fields ("Campos Rupestres"), Pantanal, and Araucaria forests. Despite the wide diversity of Brazilian biomes and flora, relatively few types of Brazilian propolis and corresponding resin plant sources have been reported. Factors accounting for the restricted number of known types of Brazilian propolis and plant sources are tentatively pointed out. Among them, the paper discusses constraints that honey bees must overcome to collect plant exudates, including the characteristics of the lapping-chewing mouthpart of honey bee, which limit their possibilities to cut and chew plant tissues, as well as chemical requirements that plant resins must fulfil, involving antimicrobial activity of its constituents and innocuity to the insects. Although much still needs to be done toward a more comprehensive picture of Brazilian propolis types and corresponding plant origins, the prospects indicate that the actual diversity of plant sources of honey bee propolis will remain relatively low.

3.
J Food Sci Technol ; 57(11): 4228-4235, 2020 Nov.
Artículo en Inglés | MEDLINE | ID: mdl-33071344

RESUMEN

Extracts of a sample of brown propolis produced in the district of Itapará (Southern Brazil) were obtained with solvents with increasing polarity. The extracts were analyzed by RPHPLC-DAD-ESI-MS/MS and evaluated toward activity against Mycoplasma bovis, M. gallisepticum, M. genitalium, M. hominis, M. hyorinis, M. penetrans and M. pneumonieae. Typical components of "alecrim-do-campo" propolis (e.g. prenylated phenylpropanoids and caffeoyl-quinic acids) were characterized in the analyzed extraccts, in addition to several flavonols. Less polar extracts showed higher anti-mycoplasma activity (MIC value commonly 3.9 µg/mL) than alcoholic and aqueous extracts (MIC value often 7.8-250 µg/mL). The results indicate that Itapará propolis is a promising source for the development of therapeutic drugs.

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