The Alien Plant Species Impact in Rice Crops in Northwestern Italy.

Alien species represent one of the causes of biodiversity loss, both in natural and anthropic environments. This study contributes to the assessment of alien species impact on Western Po Plain rice field cultivations, referring to different agricultural management practices and ecological traits. Flora and vegetation were studied (the latter through the phytosociological method), and α-biodiversity was estimated through Shannon and Simpson Indices. Results highlighted a significant floristic contingent depletion and increase in therophyte and alien components, compared to pre-existing studies (1950s); higher α-biodiversity levels in organic farms, compared to conventional farms, but also a higher invasive alien species percentage. The high deterioration of the territorial-landscape context appears to play a major role in shaping these patterns. Some of these alien species are particularly aggressive (e.g., Murdannia keisak), as confirmed by two experimental rice field plots which were left unharvested, continuously flooded, making it possible to assess the competitiveness between weed species. The detected weed vegetation is attributed to the Oryzo sativae-Echinochloetum cruris-galli association, already described for Southern Europe, with two different ecological and floristic variants. Future studies, by including other sites and framing their territorial-landscape context, may further complement this overview on the alien species distribution and behavior in rice fields, hence facilitating their strategic management.

Volatile fingerprint of italian populations of orchids using solid phase microextraction and gas chromatography coupled with mass spectrometry.

The volatile fraction of Ophrys sphegodes Mill. subsp. sphegodes, Ophrys bertolonii subsp. benacensis (Reisigl) O. Danesch, E. Danasch & Ehrend. and Neotinea tridentata (Scop.) R.M. Bateman, Pridgeon & M.W. Case, three orchid species with different pollinator attraction strategies, sampled in vivo and in situ, were evaluated by headspace solid phase microextraction coupled with gas-chromatography and mass spectrometry. The results were compared with the volatile compounds emitted by flowering plant samples picked from the same populations of orchid species. Hydrocarbons, aldehydes, alcohols and terpenes were the major constituents of "in vivo" orchid scents and some distinctive differences in volatile metabolite composition were observed between Ophrys and Neotinea species. Moreover, the odour bouquets of the picked flowering plant samples were different from the in vivo ones and in particular different proportions of the various terpenes and an increase of α-pinene were observed. In conclusion HS/SPME GCMS proved to be a suitable technique for analyzing and distinguishing the volatile fingerprint of different orchid species, sampled in vivo and in situ in a non-disruptive way, with potentially great advantages for ecophysiological studies of rare and endangered species.

Effect of Light Environment on Growth and Phenylpropanoids of Yarrow (Achillea collina cv. SPAK) Grown in the Alps.

A 2-year field study on the effect of different light environments, obtained by using cladding materials (polyethylene films and shade net) able to cut off specific regions of the photosynthetically active radiation and ultraviolet wavebands, on the growth and phenylpropanoids content of Achillea collina grown in the Alps was conducted. Overall the plant growth was strongly enhanced in the second growing season irrespective of radiation treatment. The light environment did not affect total biomass accumulation, but only carbon allocation to leaves or inflorescences. Indeed the phenylpropanoid levels in inflorescences appeared to be more sensitive to the light environment than leaves as the latter showed high constitutive amounts of these compounds. However, the use of polyethylene films improved to some extent the content of caffeic acid derivatives in leaves. Our results showed that yarrow production, in the alpine situation considered, is influenced by the growing season and the light environment, providing a basis to optimize its quality, depending on the concentration of bioactive compounds, by means of proper agronomic practices.