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1.
Microb Ecol ; 77(4): 913-930, 2019 May.
Artículo en Inglés | MEDLINE | ID: mdl-30430196

RESUMEN

This study aimed to gain insight into the microbial quality, safety and bacterial community composition of black soldier fly larvae (Hermetia illucens) reared at different facilities on a variety of organic waste streams. For seven rearing cycles, both on laboratory-scale and in large-scale facilities at several locations, the microbiota of the larvae was studied. Also samples of the substrate used and the residue (= leftover substrate after rearing, existing of non-consumed substrate, exuviae and faeces) were investigated. Depending on the sample, it was subjected to plate counting, Illumina Miseq sequencing and/or detection of specific food pathogens. The results revealed that the substrates applied at the various locations differed substantially in microbial numbers as well as in the bacterial community composition. Furthermore, little similarity was observed between the microbiota of the substrate and that of the larvae reared on that substrate. Despite substantial differences between the microbiota of larvae reared at several locations, 48 species-level operational taxonomic units (OTUs) were shared by all larvae, among which most belonged to the phyla Firmicutes and Proteobacteria. Although the substrate is assumed to be an important source of bacteria, our results suggest that a variety of supposedly interacting factors-both abiotic and biotic-are likely to affect the microbiota in the larvae. In some larvae and/or residue samples, potential foodborne pathogens such as Salmonella and Bacillus cereus were detected, emphasising that decontamination technologies are required when the larvae are used in feed, just as for other feed ingredients, or eventually in food.


Asunto(s)
Alimentación Animal/microbiología , Dípteros/microbiología , Microbiota , Alimentación Animal/análisis , Animales , Bélgica , Dípteros/crecimiento & desarrollo , Larva/crecimiento & desarrollo , Larva/microbiología , Residuos Sólidos
2.
Food Microbiol ; 70: 181-191, 2018 Apr.
Artículo en Inglés | MEDLINE | ID: mdl-29173626

RESUMEN

In this study, the microbial dynamics during an industrial production cyle of lesser mealworms (Alphitobius diaperinus), sold for human consumption, were characterised. The microbial numbers as well as the microbial diversity were generally higher for the substrate, existing of remaining feed, faeces and exuviae, than for the larvae. Most of the species-level operational taxonomic units, identified using Illumina MiSeq sequencing, that were present in the feed were also detected in the larvae and vice versa. However, bacterial diversity decreased in the larvae during rearing. These results suggested that the feed is an important determinant of the insect bacterial community, but that some bacterial species show a competitive advantage inside the insect gut and become dominant. A blanching treatment of the larvae after harvest reduced most microbial counts, but the number of aerobic endospores remained at 4.0 log cfu/g. Whereas food pathogens Salmonella spp., Listeria monocytogenes, Bacillus cereus or coagulase-positive staphylococci were not detected in our study, fungal isolates corresponding to the genera Aspergillus and Fusarium were recovered. Therefore, it cannot be excluded that mycotoxins were present. The results of this study contribute to a better understanding of the microbial dynamics and food safety aspects during the production of edible insects.


Asunto(s)
Bacterias/aislamiento & purificación , Biodiversidad , Contaminación de Alimentos/análisis , Tenebrio/microbiología , Alimentación Animal/análisis , Animales , Bacterias/clasificación , Bacterias/genética , Bacterias/crecimiento & desarrollo , Inocuidad de los Alimentos , Humanos , Tenebrio/química , Tenebrio/metabolismo
4.
Acta Otorhinolaryngol Belg ; 29(4): 696-714, 1975.
Artículo en Francés | MEDLINE | ID: mdl-1211166

RESUMEN

The authors communicate the result of an inquest on 150 laryngectomized patients, members of their hospital rehabilitation center. A statistical study was made on the correlation between the different factors which may influence the results. The inquest shows that information of the patient, his family and occupational environment is not effective enough. The influence of the laryngectomized patient, working fulltime in the rehabilitation center, is of a great importance related to the difficulties during the vocal revalidation process and the social reintegration of the laryngectomized patients.


Asunto(s)
Laringectomía , Rehabilitación Vocacional , Voz Alaríngea , Adulto , Anciano , Actitud Frente a la Salud , Femenino , Humanos , Masculino , Persona de Mediana Edad
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