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1.
Food Funct ; 11(9): 8051-8067, 2020 Sep 23.
Artículo en Inglés | MEDLINE | ID: mdl-32852030

RESUMEN

Dysbiosis of gut microbiota has been implicated in the pathogenesis of hypertension. A definite relationship between gut microbiota and hypertension remains intriguing. Here, we show that the Sacha inchi (Plukenetia volubilis L.) shell extract (SISE) intervention significantly reduced systolic blood pressures in spontaneous hypertensive rats (SHR), attenuated the oxidative damage and modulated plasma calcium homeostasis and left ventricular hypertrophy in both SHR and high-salt diet Wistar-Kyoto rats. SISE reshaped the gut microbiome and metabolome, particularly by improving the prevalence of Roseburia and dihydrofolic acid levels in the gut. Transcriptome analyses showed that the protective effects of SISE were accompanied by the modulation of renal molecular pathways, beneficial for cardiovascular functions such as the L-type voltage-dependent calcium channel (LTCC), a key regulator of calcium signaling. Overall, the results have shown that dietary SISE can alleviate hypertension regulating the gut microbiota, and Ca2+ signaling might be a potential target for spontaneous hypertension.


Asunto(s)
Euphorbiaceae/química , Microbioma Gastrointestinal/efectos de los fármacos , Hipertensión/tratamiento farmacológico , Extractos Vegetales/administración & dosificación , Animales , Bacterias/clasificación , Bacterias/efectos de los fármacos , Bacterias/genética , Bacterias/aislamiento & purificación , Presión Sanguínea/efectos de los fármacos , Señalización del Calcio/efectos de los fármacos , Perfilación de la Expresión Génica , Humanos , Hipertensión/genética , Hipertensión/microbiología , Hipertensión/fisiopatología , Masculino , Ratas , Ratas Endogámicas SHR , Ratas Endogámicas WKY
2.
Int J Biol Macromol ; 162: 116-126, 2020 Nov 01.
Artículo en Inglés | MEDLINE | ID: mdl-32565299

RESUMEN

In this study, a novel water-soluble polysaccharide (PVLP-1) was extracted and purified from Sacha inchi (Plukenetia volubilis L.) seeds and the structure, antioxidant and immunomodulatory activity of PVLP-1 were investigated. PVLP-1 (144 kDa) consisted of glucose (69.76%), mannose (14.86%), arabinose (10.53%), galactose (2.42%), ribose (1.23%), rhamnose (0.27%) and xylose (0.93%). PVLP-1 displayed characteristic polysaccharide bands in Fourier transform NMR spectra and infrared. The primary structure of PVLP-1 was a heteropolysaccharide with a backbone of (1 â†’ 6)-linked glucose, sidechains of (1 â†’ 4)-linked mannose, (1 â†’ 4)-linked glucose and (1 â†’ 3, 6)-linked mannose and a residue unit of →1)-linked arabinose as revealed the methylation analysis. PVLP-1 possessed good water-holding capacity (WHC), oil-holding capacity (OHC) and antioxidant capacities. Besides, PVLP-1 induced the proliferation of RAW264.7 cell and enhanced the expression of inflammatory cytokines IL-6, TNF-alpha(TNF-α) and IL-1 beta (IL-1ß). The present study indicated that PVLP-1 possessed immune-enhancing bioactivities and could be functional food or adjuvant drug to improve biological immunity of immunodeficiency diseases and hypoimmunity.


Asunto(s)
Adyuvantes Inmunológicos/farmacología , Antioxidantes/farmacología , Proliferación Celular/efectos de los fármacos , Euphorbiaceae/química , Polisacáridos/análisis , Polisacáridos/farmacología , Semillas/química , Animales , Arabinosa/análisis , Supervivencia Celular/efectos de los fármacos , Carbohidratos de la Dieta/metabolismo , Carbohidratos de la Dieta/farmacología , Galactosa/análisis , Glucosa/análisis , Interleucina-1beta/metabolismo , Interleucina-6/metabolismo , Manosa/análisis , Ratones , Fagocitosis/efectos de los fármacos , Aceites de Plantas/química , Polisacáridos/química , Polisacáridos/aislamiento & purificación , Células RAW 264.7 , Ramnosa/análisis , Ribosa/análisis , Espectroscopía Infrarroja por Transformada de Fourier , Factor de Necrosis Tumoral alfa/metabolismo , Agua/química , Xilosa/análisis
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