Short-term effects of prescribed burning in Mediterranean pine plantations on surface runoff, soil erosion and water quality of runoff.

Fires are a complex phenomenon that may generate a chain of responses and processes that affect each part of the ecosystem. Thus, it is important to understand the magnitude of the impacts of fire on soil properties and the response of plants to this disturbance. For the moment, few studies have examined the effects of prescribed fire on large plots in afforested pine plantations in Mediterranean ecosystems. To fill this gap, the effects of a prescribed fire on runoff, soil erosion, and water quality for approximately one year after burning have been evaluated in pine plantations in south-eastern Spain. We constructed six erosion plots in the control area and six erosion plots in the burned area that were 4 m long and 2 m wide, immediately after the prescribed fire. Runoff, soil erosion and runoff water quality were studied after each rainy event in all plots. Our results reveal that prescribed fire did not significantly affect runoff and soil erosion when low intensity precipitations occur at pine plantations. In relation to water quality, water turbidity, salinity, pH, organic matter content and ionic substances concentrations increased immediately after prescribed burn, nevertheless these changes disappeared over time. We can conclude that prescribed fire can be a useful tool for fuel reduction in Mediterranean pine plantations without wide and long-term impacts to soil losses, or water quality.

Changes in soil hydraulic conductivity after prescribed fires in Mediterranean pine forests.

Prescribed fire removes or reduces the plant material that is prone to forest fires by creating fuel discontinuity and minimising fire intensity. This forest management tool potentially impacts Mediterranean ecosystems hydrological response by influencing water infiltration into soil. As direct measurements (e.g. by infiltrometers) of unsaturated infiltration in soil subjected to prescribed fires are scarce, this study has evaluated changes in soil hydraulic conductivity (SHC) using Minidisk infiltrometer after prescribed fires in representative plots of forests in the Iberian Peninsula under Mediterranean semi-arid conditions: (i) pure forest of Black pine Arnold ssp salzmannii; (ii) mixed forest of Maritime and Black pine; (iii) mixed forest of Aleppo and Maritime pine. The results have shown that fire reduced the organic layer thickness and its organic matter content. Consequently, after the prescribed fire the water content of burned plots was always lower than in untreated soils; conversely, the reverse soil behaviour was noticed before applying fire. Compared to the untreated soils, and with very few exceptions, prescribed fire did not cause significant changes in SHC. No general patterns in the comparisons between treatments (burned/unburned soils), in time evolution after fires and in the interactions between these effects were detected. This means that the SHC of burned soils followed the temporal variations of untreated soils. The lack of significance of these differences between treatments could be due to the low-fire severity and the limited effect of temperature in the mineral layer on soil hydraulic properties. This effect was expected and agrees with other studies. Overall prescribed fires did not alter SHC in Mediterranean forest ecosystems under unsaturated conditions since fire was of low-severity.

Valorisation of citrus processing waste: A review.

This study analyses the quantitative and qualitative characteristics of citrus peel waste and discusses the systems for its valorisation. Citrus peel waste (CPW) is the main residue of the citrus processing industries and is characterised by a seasonal production (which often requires biomass storage) as well as high water content and concentration of essential oils. The disposal of CPW has considerable constraints due to both economic and environmental factors. Currently this residue is mainly used as food for animals, thanks to its nutritional capacity. If enough agricultural land is available close to the processing industries, the use of CPW as organic soil conditioner or as substrate for compost production is also possible, thus improving the organic matter content of the soil. Recently, the possibility of its valorisation for biomethane or bioethanol production has been evaluated by several studies, but currently more research is needed to overcome the toxic effects of the essential oils on the microbial community. Considering the high added value of the compounds that can be recovered from CPW, it has promising potential uses: in the food industry (for production of pectin, dietary fibres, etc.), and in the cosmetic and pharmaceutic industries (extraction of flavonoids, flavouring agents and citric acid). However, in many cases, these uses are still not economically sustainable.