RESUMEN
Although significant progress has been made in understanding the sources and chemistry of indoor volatile organic compounds (VOCs) during the past decades, much is unknown about the role of humans in indoor air chemistry. In the spring of 2014, we conducted continuous measurements of VOCs using a proton transfer reaction mass spectrometer (PTR-MS) in a university classroom. Positive matrix factorization (PMF) of the measured VOCs revealed a 'human influence' component, which likely represented VOCs produced from human breath and ozonolysis of human skin lipids. The concentration of the human influence component increased with the number of occupants and decreased with ventilation rate in a similar way to CO2 , with an average contribution of 40% to the measured daytime VOC concentration. In addition, the human skin lipid ozonolysis products were observed to correlate with CO2 and anticorrelate with O3 , suggesting that reactions on human surfaces may be important sources of indoor VOCs and sinks for indoor O3 . Our study suggests that humans can substantially affect VOC composition and oxidative capacity in indoor environments.
Asunto(s)
Contaminación del Aire Interior/análisis , Monitoreo del Ambiente/métodos , Universidades , Compuestos Orgánicos Volátiles/análisis , HumanosRESUMEN
Organonitrates (ON) are important products of gas-phase oxidation of volatile organic compounds in the troposphere; some models predict, and laboratory studies show, the formation of large, multifunctional ON with vapor pressures low enough to partition to the particle phase. Organosulfates (OS) have also been recently detected in secondary organic aerosol. Despite their potential importance, ON and OS remain a nearly unexplored aspect of atmospheric chemistry because few studies have quantified particulate ON or OS in ambient air. We report the response of a high-resolution time-of-flight aerosol mass spectrometer (AMS) to aerosol ON and OS standards and mixtures. We quantify the potentially substantial underestimation of organic aerosol O/C, commonly used as a metric for aging, and N/C. Most of the ON-nitrogen appears as NO(x)+ ions in the AMS, which are typically dominated by inorganic nitrate. Minor organonitrogen ions are observed although their identity and intensity vary between standards. We evaluate the potential for using NO(x)+ fragment ratios, organonitrogen ions, HNO(3)+ ions, the ammonium balance of the nominally inorganic ions, and comparison to ion-chromatography instruments to constrain the concentrations of ON for ambient datasets, and apply these techniques to a field study in Riverside, CA. OS manifests as separate organic and sulfate components in the AMS with minimal organosulfur fragments and little difference in fragmentation from inorganic sulfate. The low thermal stability of ON and OS likely causes similar detection difficulties for other aerosol mass spectrometers using vaporization and/or ionization techniques with similar or larger energy, which has likely led to an underappreciation of these species.
Asunto(s)
Aerosoles , Química Orgánica/instrumentación , Química Orgánica/métodos , Química/métodos , Espectrometría de Masas/instrumentación , Espectrometría de Masas/métodos , Nitratos/química , Sulfatos/química , Contaminantes Atmosféricos/análisis , Contaminantes Atmosféricos/química , Amoníaco/química , Cromatografía por Intercambio Iónico/métodos , Iones , Nitrógeno/química , Ácido Oléico/química , Tamaño de la Partícula , Material Particulado/química , Factores de TiempoRESUMEN
A newly modified fast temperature-stepping thermodenuder (TD) was coupled to a High Resolution Time-of-Flight Aerosol Mass Spectrometer for rapid determination of chemically resolved volatility of organic aerosols (OA) emitted from individual sources. The TD-AMS system was used to characterize primary OA (POA) from biomass burning, trash burning surrogates (paper and plastic), and meat cooking as well as chamber-generated secondary OA (SOA) from alpha-pinene and gasoline vapor. Almost all atmospheric models represent POA as nonvolatile, with no allowance for evaporation upon heating or dilution, or condensation upon cooling. Our results indicate that all OAs observed show semivolatile behavior and that most POAs characterized here were at least as volatile as SOA measured in urban environments. Biomass-burning OA (BBOA) exhibited a wide range of volatilities, but more often showed volatility similar to urban OA. Paper-burning resembles some types of BBOA because of its relatively high volatility and intermediate atomic oxygen-to-carbon (O/C) ratio, while meat-cooking OAs (MCOA) have consistently lower volatility than ambient OA. Chamber-generated SOA under the relatively high concentrations used intraditional experiments was significantly more volatile than urban SOA, challenging extrapolation of traditional laboratory volatility measurements to the atmosphere. Most OAs sampled show increasing O/C ratio and decreasing H/C (hydrogen-to-carbon) ratio with temperature, further indicating that more oxygenated OA components are typically less volatile. Future experiments should systematically explore a wider range of mass concentrations to more fully characterize the volatility distributions of these OAs.
Asunto(s)
Aerosoles/química , Compuestos Orgánicos/análisis , Biomasa , Culinaria , Incendios , Calor , Carne , Termografía , VolatilizaciónRESUMEN
A temperature-programmed thermal desorption method for measuring vapor pressures of low-volatility organic aerosol compounds has been developed. The technique employs a thermal desorption particle beam mass spectrometer we have recently developed for real-time composition analysis of organic aerosols. Particles are size selected using a differential mobility analyzer, sampled into a high-vacuum chamber as an aerodynamically focused beam, collected by impaction on a cryogenically cooled surface, slowly vaporized by resistive heating, and analyzed in a quadrupole mass spectrometer. A simple evaporation model developed from the kinetic theory of gases is used to calculate compound vapor pressures over the temperature range of evaporation. The data are fit to a Clausius-Clapeyron equation to obtain a relationship between vapor pressure and temperature and to determine the heat of vaporization. The technique has been evaluated using C13-C18 monocarboxylic and C6-C8 dicarboxylic acids, which have vapor pressures at 25 degrees C of approximately 10(-4) - 10(-6) Pa, but less volatile compounds can also be analyzed. The method is relatively simple and rapid and yields vapor pressures and heats of vaporization that are in good agreement with literature values. The technique will be used to generate a new database of vapor pressures for low-volatility atmospheric organic compounds.
RESUMEN
Diesel engines are known to emit high number concentrations of nanoparticles (diameter < 50 nm), but the physical and chemical mechanisms by which they form are not understood. Information on chemical composition is lacking because the small size, low mass concentration, and potential for contamination of samples obtained by standard techniques make nanoparticles difficult to analyze. A nano-differential mobility analyzer was used to size-select nanoparticles (mass median diameter approximately 25-60 nm) from diesel engine exhaust for subsequent chemical analysis by thermal desorption particle beam mass spectrometry. Mass spectra were used to identify and quantify nanoparticle components, and compound molecular weights and vapor pressures were estimated from calibrated desorption temperatures. Branched alkanes and alkyl-substituted cycloalkanes from unburned fuel and/or lubricating oil appear to contribute most of the diesel nanoparticle mass. The volatility of the organic fraction of the aerosol increases as the engine load decreases and as particle size increases. Sulfuric acid was also detected at estimated concentrations of a few percent of the total nanoparticle mass. The results are consistent with a mechanism of nanoparticle formation involving nucleation of sulfuric acid and water, followed by particle growth by condensation of organic species.