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1.
Water Res ; 241: 120136, 2023 Aug 01.
Artículo en Inglés | MEDLINE | ID: mdl-37295228

RESUMEN

Single-bleaching powder disinfection is a highly prevalent practice to disinfect source water for marine aquaculture to prevent diseases. However, due to the decay of active chlorine and the presence of disinfectant resistance bacteria (DRB), the effects of bleaching powder on prokaryotic community compositions (PCCs) and function in marine water remain unknown. In the present study, the source water in a canvas pond was treated with the normal dose of bleaching powder, and the impact on PCCs and functional profiles was investigated using 16S rRNA gene amplicon sequencing. The bleaching powder strongly altered the PCCs within 0.5 h, but they began to recover at 16 h, eventually achieving 76% similarity with the initial time at 72 h. This extremely rapid recovery was primarily driven by the decay of Bacillus and the regrowth of Pseudoalteromonas, both of which are DRB. Abundant community not only help PCCs recover but also provide larger functional redundancy than rare community. During the recovery of PCCs, stochastic processes drove the community assembly. After 72 h, five out of seven identified disinfectant resistance genes related to efflux pump systems were highly enriched, primarily in Staphylococcus and Bacillus. However, 15 out of the 16 identified antibiotic resistance genes (ARGs) remained unchanged compared to the initial time, indicating that bleaching powder does not contribute to ARGs removal. Overall, the findings demonstrate that single-bleaching powder disinfection cannot successfully meet the objective of disease prevention in marine aquaculture water due to the extremely rapid recovery of PCCs. Hence, secondary disinfection or novel disinfection strategies should be explored for source water disinfection.


Asunto(s)
Desinfectantes , Microbiota , Purificación del Agua , Agua , Polvos/farmacología , ARN Ribosómico 16S/genética , Desinfectantes/farmacología , Desinfección , Bacterias/genética
2.
Environ Sci Pollut Res Int ; 29(30): 45421-45434, 2022 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-35147881

RESUMEN

Sulfate radical (•SO4-)-based advanced oxidation processes have attracted a great deal of attention for use in water disinfection because of their strong oxidation ability toward electron-rich moieties on microorganism molecules. However, a few studies have focused on the effects of •SO4- on pathogenic microorganism inactivation in marine aquaculture water containing various inorganic anions. We employed the gram-negative bacteria E. coli and gram-positive bacteria S. agalactiae as representatives to evaluate the application of UV/persulfate (S2O82-, PDS), to the disinfection of marine aquaculture water in a comprehensive manner. Total inactivation of 4.13ˍlog of E. coli cells and 4.74ˍlog of S. agalactiae cells was reached within 120 s in the UV/PDS system. The inactivation of pathogenic bacteria in marine aquaculture water increased with the increasing PDS concentration and UV intensity. An acidic pH was beneficial for UV/PDS inactivation. Halogen-free radicals showed a strong influence on the inactivation. Anions in seawater, including Cl-, Br-, and HCO3- inhibited the disinfection. The inactivation rates of pathogenic bacteria followed the order seawater < marine aquaculture water < freshwater. Pathogenic bacteria could also be effectively inactivated in actual marine aquaculture water and reservoir water. The analysis of the inactivation mechanisms showed that S2O82- was activated by UV to produce •SO4-, which damaged the cell membranes. In addition, antioxidant enzymes, including SOD and CAT, were induced. The genomic DNA was also damaged. Inorganic disinfection byproducts such as chlorate and bromate were not formed during the disinfection of marine aquaculture water, which indicated that UV/PDS was a safe and efficient disinfection method.


Asunto(s)
Contaminantes Químicos del Agua , Purificación del Agua , Acuicultura , Desinfección/métodos , Escherichia coli , Oxidación-Reducción , Streptococcus agalactiae , Rayos Ultravioleta , Agua , Contaminantes Químicos del Agua/análisis , Purificación del Agua/métodos
3.
J Environ Sci (China) ; 102: 170-184, 2021 Apr.
Artículo en Inglés | MEDLINE | ID: mdl-33637242

RESUMEN

Seven popular fluoroquinolone antibiotics (FQs) in synthetic marine aquaculture water were subject to sodium hypochlorite (NaClO) disinfection scenario to investigate their reaction kinetics and transformation during chlorination. Reactivity of each FQ to NaClO was following the order of ofloxacin (OFL) > enrofloxacin (ENR) > lomefloxacin (LOM) > ciprofloxacin (CIP) ~ norfloxacin (NOR) >> pipemedic acid (PIP), while flumequine did not exhibit reactivity. The coexisting chlorine ions and sulfate ions in the water slightly facilitated the oxidation of FQs by NaClO, while humic acid was inhibitable to their degradation. The bromide ions promoted degradation of CIP and LOM, but restrained oxidation of OFL and ENR. By analysis of liquid chromatography with tandem mass spectrometry (LC-MS/MS), eight kinds of emerging brominated disinfection byproducts (Br-DBPs) caused by FQS were primarily identified in the chlorinated synthetic marine culture water. Through density functional theory calculation, the highest-occupied molecular orbital (HOMO) and the lowest-unoccupied molecular orbital (LUMO) characteristic as well as the charge distribution of the FQs were obtained to clarify transformation mechanisms. Their formation involved decarboxylation, ring-opening/closure, dealkylation and halogenation. Chlorine substitution occurred on the ortho-position of FQs's N4 and bromine substitution occurred on C8 position. The piperazine ring containing tertiary amine was comparatively stable, while this moiety with a secondary amine structure would break down during chlorination. Additionally, logKow and logBAF of transformation products were calculated by EPI-SuiteTM to analyze their bioaccumulation. The values indicated that Br-DBPs are easier to accumulate in the aquatic organism relative to their chloro-analogues and parent compounds.


Asunto(s)
Contaminantes Químicos del Agua , Purificación del Agua , Antibacterianos , Bromuros , Cromatografía Liquida , Desinfección , Fluoroquinolonas , Halogenación , Cinética , Hipoclorito de Sodio , Espectrometría de Masas en Tándem , Agua , Contaminantes Químicos del Agua/análisis
4.
Environ Pollut ; 241: 9-18, 2018 Oct.
Artículo en Inglés | MEDLINE | ID: mdl-29793109

RESUMEN

During chlorine disinfection process, reactions between the disinfectant and 17ß-estradiol (E2) lead to the formation of halogenated disinfection byproducts (DBPs) which can be a risk to both ecosystem and human health. The degradation and transformation products of E2 in sodium hypochlorite (NaClO) disinfection processes of different water samples were investigated. The reaction kinetics research showed that the degradation rates of E2 were considerably dependent on the initial pH value and the types of water samples. In fresh water, synthetic marine aquaculture water and seawater, the reaction rate constant was 0.133 min-1, 2.067 min-1 and 2.592 min-1, respectively. The reasons for the above phenomena may be due to the different concentrations of bromide ions (Br-) in these three water samples which could promote the reaction between NaClO and E2. Furthermore, Br- could also cause the formation of brominated DBPs (Br-DBPs). The main DBPs, reaction centers and conceivable reaction pathways were explored. Seven halogenated DBPs have been observed including three chlorinated DBPs (Cl-DBPs) and four Br-DBPs. The active sites of E2 were found to be the pentabasic cyclic ring and the ortho position of the phenol moiety as well as C9-C10 position. The identified Cl/Br-DBPs were also confirmed in actual marine aquaculture water from a shrimp pond. The comparison of bio-concentration factors (BCF) values based on calculation of EPI-suite showed that the toxicities of the Br-DBPs were stronger than that of their chloride analogues. The absorbable organic halogens (AOX) analysis also suggested that the DBPs produced in the marine aquaculture water were more toxic than that in the fresh water system.


Asunto(s)
Desinfectantes/química , Estradiol/química , Modelos Químicos , Contaminantes Químicos del Agua/química , Purificación del Agua/métodos , Acuicultura , Cloro , Desinfectantes/análisis , Desinfección/métodos , Estradiol/análisis , Agua Dulce , Halogenación , Polisacáridos , Agua de Mar/química , Agua , Contaminantes Químicos del Agua/análisis , Abastecimiento de Agua
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