Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 7 de 7
Filtrar
Más filtros











Base de datos
Intervalo de año de publicación
1.
Food Chem ; 343: 128459, 2021 May 01.
Artículo en Inglés | MEDLINE | ID: mdl-33158672

RESUMEN

Volatile sulfur compounds, such as dimethyl sulfide, dimethyl disulfide and dimethyl trisulfide, cause the off-flavor in heat-sterilized juices and limit the commercial production of juices. In this study, we investigated the precursors for these volatile sulfur compounds and analyzed the potential inhibition methods. Upon separation of melon juice components using resin column, the dimethyl sulfide precursor was present in the acidic fraction whereas the dimethyl trisulfide precursor was present in neutral and acidic fractions. Exogenous addition experiments indicated S-methyl methionine was the precursor of dimethyl sulfide, and methionine was the precursor of dimethyl disulfide and dimethyl trisulfide. The release of volatile sulfur compounds was reduced by decreasing the pH to 2.0, or by adding epicatechin. We concluded S-methyl methionine and methionine were degraded into volatile sulfur compounds through nucleophilic substitution and Strecker degradation. This study can help establishing protocols for controlling the release of volatile sulfur compounds in heat-sterilized juices.


Asunto(s)
Cucurbitaceae/química , Jugos de Frutas y Vegetales , Compuestos de Azufre/aislamiento & purificación , Compuestos Orgánicos Volátiles/aislamiento & purificación , Calor , Concentración de Iones de Hidrógeno , Odorantes/análisis , Esterilización , Sulfuros/aislamiento & purificación , Compuestos de Azufre/química , Gusto , Vitamina U/química , Compuestos Orgánicos Volátiles/química
2.
Nutrients ; 11(6)2019 Jun 14.
Artículo en Inglés | MEDLINE | ID: mdl-31207874

RESUMEN

Graviola leaves contain much vitamin U (vit U), but their sensory quality is not good enough for them to be developed as food ingredients. Addition of excipient natural ingredients formulated alongside vit U as active ingredients could enhance not only its sensory quality but also its bioavailability. The objectives of this study were to measure the bioaccessibility and intestinal cellular uptake of bioactive components, including rutin, kaempferol-rutinoside, and vit U, from steamed extract of graviola leaves (SGV) and SGV enriched with kale extract (SGK), and to examine how much they can detoxify nicotine in HepG2 cells. The bioaccessibility of vit U from SGV and SGK was 82.40% and 68.03%, respectively. The cellular uptake of vit U in SGK by Caco-2 cells was higher than that in SGV. Cotinine content converted from nicotine in HepG2 cells for 120 min was 0.22 and 0.25 µg/mg protein in 50 µg/mL of SGV and SGK, respectively, which were 2.86 and 3.57 times higher than the no-treatment control. SGK treatment of HepG2 cells upregulated CYP2A6 three times as much as did that of SGV. Our results suggest that graviola leaf extract enriched with excipient ingredients such as kale could improve vit U absorption and provide a natural therapy for detoxifying nicotine.


Asunto(s)
Annona/química , Inactivación Metabólica/efectos de los fármacos , Absorción Intestinal/fisiología , Nicotina/metabolismo , Extractos Vegetales , Vitamina U , Células CACO-2 , Supervivencia Celular/efectos de los fármacos , Células Hep G2 , Humanos , Extractos Vegetales/química , Extractos Vegetales/metabolismo , Extractos Vegetales/farmacocinética , Extractos Vegetales/farmacología , Vitamina U/química , Vitamina U/metabolismo , Vitamina U/farmacocinética , Vitamina U/farmacología
3.
J Food Sci ; 82(1): 36-43, 2017 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-27883364

RESUMEN

The objectives of the current study were to determine S-methyl-L-methionine (SMM) from various Brassicaceae family vegetables by using validated analytical method and to characterize the intestinal transport mechanism of SMM by the Caco-2 cells. The SMM is well known to provide therapeutic activity in peptic ulcers. The amount of SMM from various Brassicaceae family vegetables ranged from 89.08 ± 1.68 µg/g to 535.98 ± 4.85 µg/g of dry weight by using validated ultra-performance liquid chromatography-electrospray ionization-mass spectrometry method. For elucidating intestinal transport mechanism, the cells were incubated with or without transport inhibitors, energy source, or a metabolic inhibitor. Phloridzin and verapamil as inhibitors of sodium glucose transport protein (SGLT1) and P-glycoprotein, respectively, were not responsible for cellular uptake of SMM. Glucose and sodium azide were not affected by the cellular accumulation of SMM. The efflux ratio of SMM was 0.26, implying that it is not effluxed through Caco-2 cells. The apparent coefficient permeability (Papp ) of SMM was 4.69 × 10-5 cm/s, indicating that it will show good oral absorption in in vivo.


Asunto(s)
Mucosa Intestinal/metabolismo , Verduras/metabolismo , Vitamina U/química , Subfamilia B de Transportador de Casetes de Unión a ATP/metabolismo , Transporte Biológico , Brassicaceae , Células CACO-2 , Cromatografía Líquida de Alta Presión , Cromatografía Liquida , Glucosa/química , Humanos , Absorción Intestinal , Límite de Detección , Espectrometría de Masas , Úlcera Péptica/metabolismo , Permeabilidad , Reproducibilidad de los Resultados , Azida Sódica/química , Transportador 1 de Sodio-Glucosa/metabolismo , Espectrometría de Masa por Ionización de Electrospray
4.
Anal Sci ; 27(12): 1203-6, 2011.
Artículo en Inglés | MEDLINE | ID: mdl-22156247

RESUMEN

A vitamin U-bonded stationary phase was prepared and the retention behavior of inorganic anions was examined using ion chromatography. Inorganic anions were retained on the vitamin U-bonded stationary phase under acidic as well as neutral eluent conditions in the ion-exchange mode. The elution order of the examined anions under neutral eluent conditions was nearly the same as that observed in common ion exchange mode, while the elution order observed under acidic eluent conditions was completely different from that observed in common ion exchange mode. The retention of the analyte anions under the neutral eluent conditions was due to the sulfonium groups of the vitamin U, while protonated primary amino groups caused retention of the analyte anions with different selectivity under acidic conditions. The retention factor of the analyte anions increased with decreasing eluent concentration under both eluent conditions. The present system was applied to the determination of bromide and nitrate contained in seawater.


Asunto(s)
Cromatografía Liquida/instrumentación , Vitamina U/química , Aniones , Espectrometría de Masas
5.
J Biol Chem ; 283(14): 8939-45, 2008 Apr 04.
Artículo en Inglés | MEDLINE | ID: mdl-18230605

RESUMEN

We demonstrate that purified recombinant human betainehomocysteine methyltransferase-2 (BHMT-2) is a zinc metalloenzyme that uses S-methylmethionine (SMM) as a methyl donor for the methylation of homocysteine. Unlike the highly homologous betaine-homocysteine methyltransferase (BHMT), BHMT-2 cannot use betaine. The K(m) of BHMT-2 for SMM was determined to be 0.94 mm, and it has a turnover number similar to BHMT. Several compounds were tested as inhibitors of recombinant human BHMT and BHMT-2. The SMM-specific methyltransferase activity of BHMT-2 is not inhibited by dimethylglycine and betaine, whereas the former is a potent inhibitor of BHMT. Methionine is a stronger inhibitor of BHMT-2 than BHMT, and S-adenosylmethionine does not inhibit BHMT but is a weak inhibitor of BHMT-2. BHMT can use SMM as a methyl donor with a k(cat)/K(m) that is 5-fold lower than the k(cat)/K(m) for betaine. However, SMM does not inhibit BHMT activity when it is presented to the enzyme at concentrations that are 10-fold greater than the subsaturating amounts of betaine used in the assay. Based on these data, it is our current hypothesis that in vivo most if not all of the SMM-dependent methylation of homocysteine occurs via BHMT-2.


Asunto(s)
Betaína-Homocisteína S-Metiltransferasa/química , Homocisteína S-Metiltransferasa/química , Metaloproteínas/química , Zinc/química , Betaína/química , Betaína/metabolismo , Betaína-Homocisteína S-Metiltransferasa/antagonistas & inhibidores , Betaína-Homocisteína S-Metiltransferasa/genética , Betaína-Homocisteína S-Metiltransferasa/metabolismo , Homocisteína/química , Homocisteína/metabolismo , Homocisteína S-Metiltransferasa/antagonistas & inhibidores , Homocisteína S-Metiltransferasa/genética , Homocisteína S-Metiltransferasa/metabolismo , Humanos , Metaloproteínas/antagonistas & inhibidores , Metaloproteínas/genética , Metaloproteínas/metabolismo , Metilación , Proteínas Recombinantes/antagonistas & inhibidores , Proteínas Recombinantes/química , Proteínas Recombinantes/genética , Proteínas Recombinantes/metabolismo , S-Adenosilmetionina/química , S-Adenosilmetionina/metabolismo , Sarcosina/química , Sarcosina/metabolismo , Especificidad por Sustrato/fisiología , Vitamina U/química , Vitamina U/metabolismo , Zinc/metabolismo
6.
J Nutr ; 135(7): 1712-7, 2005 Jul.
Artículo en Inglés | MEDLINE | ID: mdl-15987854

RESUMEN

Acid hydrolysis of dehulled soybean meal (SBM) and corn gluten meal (CGM) followed by chromatographic amino acid analysis (ninhydrin detection) revealed substantial quantities of S-methylmethionine (SMM) in both ingredients (1.65 g SMM/kg SBM; 0.5 g SMM/kg CGM). Young chicks were used to quantify the methionine- (Met) and choline-sparing bioactivity of crystalline L-SMM, relative to L-Met and choline chloride standards in 3 assays. A soy isolate basal diet was developed that could be made markedly deficient in Met, choline, or both. When singly deficient in choline or in both choline and Met, dietary SMM addition produced a significant (P < 0.01) growth response. In Assay 2, dietary SMM did not affect (P > 0.10) growth of chicks fed a Met-deficient, choline-adequate diet. A standard-curve growth assay revealed choline bioactivity values (wt:wt) of 14.2 +/- 0.8 and 25.9 +/- 5.1 g/100 g SMM based on weight gain and gain:food responses, respectively. A fourth assay, using standard-curve procedures, showed choline bioactivity values of 20.1 +/- 1.1 and 22.9 +/- 1.7 g/100 g SMM based on weight gain and gain:food responses, respectively. It is apparent that SMM in foods and feeds has methylation bioactivity, and this has implications for proper assessment of dietary Met and choline requirements as well as their bioavailability in foods and feeds.


Asunto(s)
Colina/farmacología , Metionina/farmacología , Vitamina U/farmacología , Animales , Pollos , Dieta , Masculino , S-Adenosilmetionina/farmacología , Vitamina U/química
7.
Biochemistry ; 41(24): 7636-46, 2002 Jun 18.
Artículo en Inglés | MEDLINE | ID: mdl-12056895

RESUMEN

S-Adenosylmethionine (AdoMet) and other sulfonium ions play central roles in the metabolism of all organisms. The conformational preferences of AdoMet and two other biologically important sulfonium ions, S-methylmethionine and dimethylsulfonioproprionic acid, have been investigated by NMR and computational studies. Molecular mechanics parameters for the sulfonium center have been developed for the AMBER force field to permit analysis of NMR results and to enable comparison of the relative energies of the different conformations of AdoMet that have been found in crystal structures of complexes with proteins. S-Methylmethionine and S-dimethylsulfonioproprionate adopt a variety of conformations in aqueous solution; a conformation with an electrostatic interaction between the sulfonium sulfur and the carboxylate group is not noticeably favored, in contrast to the preferred conformation found by in vacuo calculations. Nuclear Overhauser effect measurements and computational results for AdoMet indicate a predominantly anti conformation about the glycosidic bond with a variety of conformations about the methionyl C(alpha)-C(beta) and C(beta)-C(gamma) bonds. An AdoMet conformation in which the positively charged sulfonium sulfur is near an electronegative oxygen in the ribose ring is common. Comparisons of NMR results for AdoMet with those for the uncharged S-adenosylhomocysteine and 5'-methylthioadenosine, and the anionic ATP, indicate that the solution conformations are not dictated mainly by molecular charge. In 20 reported structures of AdoMet.protein complexes, both anti and syn glycosidic torsional angles are found. The methionyl group typically adopts an extended conformation in complexes with enzymes that transfer the methyl group from the sulfonium center, but is more folded in complexes with proteins that do not catalyze reactions involving the sulfur and which can use the sulfonium sulfur solely as a binding site. The conformational energies of AdoMet in these crystal structures are comparable to those found for AdoMet in solution. The sulfonium sulfur is in van der Waals contact with a protein heteroatom in the structures of four proteins, which reflects an energetically favorable contact. Interactions of the sulfonium with aromatic rings are rarely observed.


Asunto(s)
Proteínas/química , S-Adenosilmetionina/química , Compuestos de Sulfonio/química , Adenosina Trifosfato/química , Cristalografía por Rayos X , Desoxiadenosinas/química , Sustancias Macromoleculares , Cómputos Matemáticos , Conformación Molecular , Método de Montecarlo , Resonancia Magnética Nuclear Biomolecular/métodos , S-Adenosilhomocisteína/química , Programas Informáticos , Soluciones , Azufre/química , Tionucleósidos/química , Vitamina U/química
SELECCIÓN DE REFERENCIAS
DETALLE DE LA BÚSQUEDA