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1.
Pathol Int ; 63(7): 353-7, 2013 Jul.
Article in English | MEDLINE | ID: mdl-23865573

ABSTRACT

Lipoblastoma is a distinct benign fatty tumor composed of adipocytes, lipoblasts, and primitive mesenchymal cells with a myxoid stroma. Lipoblastoma harbors characteristic fusion genes involving the PLAG1, resulting in aberrant expression of PLAG1. However, the nature of the primitive mesenchymal cells remains obscure. In our routine pathology practice, we noticed desmin-positive spindle mesenchymal cells in lipoblastomas, which is a hitherto poorly described phenomenon. Thus, we examined the expression of several myogenic markers including desmin in a variety of 95 mesenchymal tumors with fatty elements. Fourteen of the 15 lipoblastomas examined contained desmin-positive spindle cells, which also showed nuclear expression of PLAG1, whereas α-smooth muscle actin, muscle specific actin, h-caldesmon, and myogenin were negative. Some spindle cells in subsets of atypical lipomatous tumors/well differentiated liposarcomas (6/20), dedifferentiated liposarcomas (11/31) and pleomorphic liposarcomas (2/10) were positive for actins and/or desmin, supporting focal myofibroblastic or smooth muscle differentiation. The other tumors, including 11 myxoid/round cell liposarcomas, four spindle cell lipomas, and four lipofibromatoses, were negative for all of the myogenic markers assessed. The almost consistent desmin expression in spindle mesenchymal cells suggests a potential diagnostic utility of this marker and myofibroblastic phenotype of fractions in lipoblastoma cells.


Subject(s)
Biomarkers, Tumor/metabolism , Desmin/metabolism , Lipoblastoma/metabolism , Lipoblastoma/pathology , Biomarkers, Tumor/analysis , Child , Child, Preschool , DNA-Binding Proteins/genetics , Desmin/analysis , Female , Humans , Immunohistochemistry , Infant , Lipoblastoma/genetics , Male , Mesoderm/metabolism , Mesoderm/pathology , Phenotype
2.
Acta Crystallogr D Biol Crystallogr ; 60(Pt 2): 317-9, 2004 Feb.
Article in English | MEDLINE | ID: mdl-14747710

ABSTRACT

Monoamine oxidase (MAO) is an FAD-containing mitochondrial outer-membrane protein which catalyzes the degradation of several neurotransmitters in the central nervous system. The two subtypes of MAO, MAOA and MAOB, have similar primary sequences but different substrate and inhibitor specificities. The structure of human MAOB has recently been determined, but the structure of MAOA remains unknown. To clarify the mechanisms underlying their unique substrate and inhibitor recognition and thereby facilitate the development of new specific inhibitors to treat MAO-related neurological disorders, rat MAOA was crystallized in a complex with the specific inhibitor clorgyline. Diffraction data were collected to 3.2 A resolution. The crystal belongs to the space group P4(3)2(1)2, with unit-cell parameters a = b = 158.2, c = 258.4 A.


Subject(s)
Clorgyline/chemistry , Monoamine Oxidase/chemistry , Animals , Clorgyline/pharmacology , Crystallography, X-Ray , Detergents/pharmacology , Monoamine Oxidase Inhibitors/pharmacology , Protein Binding , Protein Conformation , Rats , Saccharomyces cerevisiae/metabolism , X-Ray Diffraction
3.
J Nutr Sci Vitaminol (Tokyo) ; 48(6): 524-9, 2002 Dec.
Article in English | MEDLINE | ID: mdl-12775120

ABSTRACT

It has been previously shown that a diet containing medium-chain triacylglycerols (MCT) leads to less body fat accumulation as compared to a diet containing long-chain triacylglycerols (LCT). We investigated the involvement of diet-induced thermogenesis in the accumulation of body fat in rats fed a diet containing MCT. Twelve male Wistar rats were administered 1 g of MCT or LCT by gavage, and their oxygen consumption was measured for 6 h (experiment 1). Forty male Wistar rats were fed a diet containing 10% MCT or LCT for 6 wk, and their body composition was determined (experiment 2). In experiment 1, oxygen consumption increased to a greater extent after MCT administration than after LCT administration. Diet-induced thermogenesis was significantly (0.67 +/- 0.14 kcal) larger after the administration of 1 g of MCT. In experiment 2, there were no differences in food intake or carcass protein content between the LCT group and MCT group. However, carcass fat and intra-abdominal fat content were significantly lower in rats fed MCT than in those fed LCT. We calculated that ingestion of 1 g of MCT decreased body fat by 0.94 +/- 0.27 kcal relative to the ingestion of LCT. These results suggest that the larger diet-induced thermogenesis observed in rats fed MCT, compared to that of those fed LCT, is one of the main factors involved in the suppression of body fat accumulation in rats fed MCT.


Subject(s)
Adipose Tissue/metabolism , Thermogenesis/physiology , Triglycerides/metabolism , Animals , Body Composition/physiology , Body Weight/physiology , Dietary Fats/administration & dosage , Dietary Fats/metabolism , Fatty Acids/metabolism , Male , Oxygen Consumption/physiology , Rats , Rats, Wistar , Triglycerides/administration & dosage
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