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1.
Med Hypotheses ; 133: 109409, 2019 Dec.
Article in English | MEDLINE | ID: mdl-31581031

ABSTRACT

Acne vulgaris is a common disease which affects about 85% of the population. Various topical drugs are available, but the retinoid derivatives are mostly taken into consideration. They are used as a first-line treatment drugs. However, they also have few side effects. Whereas, adapalene which is a third generation topical retinoid has fewer side effects compared to other derivatives. In this, we hypothesize that the combination therapy of adapalene and flavonoid could improve the efficacy and thereby it can also decrease the treatment time. Since, flavonoids possess multiple activities we assume that it can improve the action of the drug by showing a synergistic activity. Moreover, when we incorporate these two drugs in nanoemulgel, it can easily penetrate into the skin and produce its therapeutic action. Hence, we assume that if this hypothesis proves to be correct then this method will be an effective one in treating acne (pustule).


Subject(s)
Acne Vulgaris/drug therapy , Adapalene/therapeutic use , Polyphenols/therapeutic use , Acne Vulgaris/physiopathology , Adapalene/administration & dosage , Animals , Anti-Inflammatory Agents/administration & dosage , Anti-Inflammatory Agents/therapeutic use , Dermatologic Agents/classification , Dermatologic Agents/therapeutic use , Disease Models, Animal , Drug Combinations , Drug Evaluation, Preclinical , Drug Synergism , Emulsions , Female , Humans , Male , Mice , Nanogels , Polyphenols/administration & dosage , Rabbits , Rats , Receptors, Retinoic Acid/agonists
2.
Int Immunopharmacol ; 41: 17-23, 2016 Dec.
Article in English | MEDLINE | ID: mdl-27788371

ABSTRACT

AIM OF THE STUDY: The present study was aimed to evaluate the anti-arthritic effects of silver nanoparticles synthesised using Piper nigrum extract and to further establish its mechanism of action in a rat model of adjuvant induced arthritis (AA). MATERIALS AND METHODS: Adjuvant arthritis was induced by injecting complete Freund's adjuvant (0.1mL) into the left hind paw of 36 albino Wistar rats (n=6). Silver nanoparticles stabilised with Piper nigrum extract (25 and 50mg/kg). Commercial silver nanoparticles (50mg/kg) and methotrexate (0.1mg/kg) were administered by intraperitoneal route from day 11 to day 22 on alternate days. RESULTS: It was found that treatment with silver nanoparticles stabilised with Piper nigrum (S-AgNPs) significantly reduced the paw edema and alleviated the histopathological changes of cell infiltration, synovial hyperplasia, bone and cartilage destruction. Furthermore, the phytostabilised silver nanoparticles (S-AgNPs) inhibited the protein expression of NF-kß p65 and TNF-α as evidenced by immunohistochemistry analysis. CONCLUSION: Our current findings suggest that silver nanoparticles stabilised with Piper nigrum extract (S-AgNPs) have potent anti-arthritic activity which is mediated by inhibition of TNF-α and suppression of pro-inflammatory cytokines that are secreted in response to activated transcription factors of NF-kß.


Subject(s)
Anti-Inflammatory Agents/therapeutic use , Arthritis, Experimental/drug therapy , Metal Nanoparticles/therapeutic use , Piper , Plant Extracts/therapeutic use , Silver/therapeutic use , Animals , Anti-Inflammatory Agents/chemistry , Anti-Inflammatory Agents/pharmacology , Arthritis, Experimental/metabolism , Arthritis, Experimental/pathology , Drug Stability , Edema/drug therapy , Edema/metabolism , Edema/pathology , Foot Joints/drug effects , Foot Joints/pathology , Freund's Adjuvant , Fruit , Lymph Nodes/metabolism , Male , Metal Nanoparticles/chemistry , Phytotherapy , Plant Extracts/chemistry , Rats, Wistar , Silver/chemistry , Silver/pharmacology , Transcription Factor RelA/metabolism , Tumor Necrosis Factor-alpha/metabolism
3.
Meat Sci ; 76(2): 274-80, 2007 Jun.
Article in English | MEDLINE | ID: mdl-22064296

ABSTRACT

The effect of cooking temperature (80-100°C) and time (30-60min) on collagen solubility of Semimembranosus muscle in carabeef were investigated. The pH, cooking loss, shear force value, collagen content, collagen solubility, sensory evaluation and histological observations of water bath cooked and pressure cooked Semimembranosus meat samples were measured. Increase in pH, cooking loss, collagen solubility and tenderness scores with decrease in shear force value and collagen content was observed with increases in cooking temperature and time. However, no statistical difference was observed for shear force values, collagen solubility values and tenderness scores in pressure cooked meat and meat cooked in a water bath at 100°C for 45min, inferring that cooking of buffalo meat at 100°C for 45min improved collagen solubility and tenderness to the same extent as that due to pressure cooking.

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