Ambient and at-the-ear occupational noise exposure and serum lipid levels.

OBJECTIVES: Occupational and residential noise exposure has been related to increased risk of cardiovascular disease. Alteration of serum lipid levels has been proposed as a possible causal pathway. The objective of this study was to investigate the relation between ambient and at-the-ear occupational noise exposure and serum levels of total cholesterol, low-density lipoprotein-cholesterol, high-density lipoprotein-cholesterol, and triglycerides when accounting for well-established predictors of lipid levels. METHODS: This cross-sectional study included 424 industrial workers and 84 financial workers to obtain contrast in noise exposure levels. They provided a serum sample and wore portable dosimeters that every 5-s recorded ambient noise exposure levels during a 24-h period. We extracted measurements obtained during work and calculated the full-shift mean ambient noise level. For 331 workers who kept a diary on the use of a hearing protection device (HPD), we subtracted 10 dB from every noise recording obtained during HPD use and estimated the mean full-shift noise exposure level at the ear. RESULTS: Mean ambient noise level was 79.9 dB (A) [range 55.0-98.9] and the mean estimated level at the ear 77.8 dB (A) [range 55.0-94.2]. Ambient and at-the-ear noise levels were strongly associated with increasing levels of triglycerides, cholesterol-HDL ratio, and decreasing levels of HDL-cholesterol, but only in unadjusted analyses that did not account for HPD use and other risk factors. CONCLUSION: No associations between ambient or at-the-ear occupational noise exposure and serum lipid levels were observed. This indicates that a causal pathway between occupational and residential noise exposure and cardiovascular disease does not include alteration of lipid levels.

Test method for evaluation of anti-scale devices for cooling condensers.

Can new types of anti-scaling devices prevent scaling on condensing pipes in industrial cooling condensers and supersede conventional water treatment? To examine this question a test method has been developed, test rigs have been built and different kinds of anti-scale devices have been tested. As cooling towers are based on an open-air system with evaporation of water they will have higher demands on the effectiveness of the anti-scale devices compared to the closed systems which are typical drinking water systems in buildings. The test method is based on an open-air system. The rigs are mobile and can be used to give an indication of whether it is possible to treat the local water with an anti-scale device. The result of the test is a scaling rate and a germination time. In addition to these tests the anti-scale devices have been tested in the field at cooling condensers.

A comparison of warmed-over flavour in pork by sensory analysis, GC/MS and the electronic nose.

Pork muscle samples (M. longissimus dorsi and M. psoas major) were obtained from pigs given one of 4 dietary treatments, (i) control diet, (ii) supplemental iron (300 mg iron (II) sulphate/kg feed), (iii) supplemental vitamin E (200 mg dl-α-tocopheryl acetate/kg of feed) and (iv) supplemental vitamin E+supplemental iron. Warmed-over flavour (WOF) was evaluated by a trained sensory panel (n=8) for the four treatments cooked and refrigerated at 4 °C for up to 5 days. Gas chromatography mass spectrometry (GC/MS) and Electronic nose analysis was performed on a subset of the full design which included samples of M. longissimus dorsi, treatments (ii) and (iii) and M. psoas major with treatment (i) for 0 days of WOF development. Day 5 of WOF development was included in the subset and represented by samples of M. longissimus dorsi, treatment (iv) and M. psoas major, treatments (ii) and (iii). Bi-linear modeling was used to determine the correlation of GC/MS and electronic nose data to sensory data. Also, the reproducibility and reliability of electronic nose data was evaluated by repeating the analysis of samples in a different laboratory and with a time difference of approximately 11 months. Mean-centring was used to normalise the data from these two different electronic noise data sets. GC/MS data correlated to sensory data with specific compounds (e.g., pentanal, 2-pentylfuran, octanal, nonanal, 1-octen-3-ol and hexanal), proving to be good indices of oxidation in cooked samples of M. longissimus dorsi and M. psoas major. Electronic nose data correlated to sensory data and separated the sensory variation. The reproducibility of this data was high with the second set of samples being predictive of the first set.

Radiation resistance in a melphalan-resistant subline of a rat mammary carcinoma.

A subline of a rat mammary carcinoma (MATB 13762), selected for resistance to melphalan, is cross-resistant to other alkylating drugs, to unrelated drugs and to ionizing radiation. The difference in radioresponse between the sensitive wild-type cell line and the melphalan- and radiation-resistant line (MLNr) is related to the size of the alpha component in the linear-quadratic model. Reduction of dose rate does not affect the response of MLNr cells but does increase survival for wild-type cells. MLNr cells have elevated levels of reduced glutathione (GSH) and overexpress redox enzyme glutathione-S-transferase and glutathione peroxidase. Modest depletion of GSH (to 50% of control) radiosensitizes MLNr cells but not wild-type cells. On the basis of the results of an excision assay, growth delay and tumor control experiments, MATB MLNr tumors are also more radioresistant than wild-type cells when irradiated in situ. However, wild-type cells irradiated shortly after excision of the tumor are much more radioresistant than the same cells irradiated 24 h after excision or maintained in culture, and their response resembles that of MLNr cells irradiated under the same conditions. These results suggest that, in spite of some similarity between in vivo and in vitro observations, intrinsic radioresistance is not the most important factor influencing the response of MLNr cells in vivo.

A simple method for estimating cytoplasmic diffusion coefficients.

The diffusion coefficients of radioactively labelled substances in cytoplasm or other fluids are determined in vitro. The fluid containing the labelled substance is filled into a cylinder with one open end, through which the labelled substance diffuses out into a stirred outer medium. The diffusion coefficient is calculated by a one-dimensional diffusion equation from the rate of loss from the cylinder, and the length of the cylinder. The diffusion coefficients of tritiated water in several fluids have been determined. The results are in good agreement with those obtained by other methods.