Using hands-on demonstrations to promote cooking behaviors with young adolescents: the Culinary Camp summer cooking program.
J Nutr Educ Behav
; 39(5): 288-9, 2007.
Article
in En
| MEDLINE
| ID: mdl-17826350
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Collection:
01-internacional
Database:
MEDLINE
Main subject:
Health Behavior
/
Health Education
/
Adolescent Behavior
/
Adolescent Nutritional Physiological Phenomena
/
Cooking
/
Health Promotion
Limits:
Adolescent
/
Humans
Language:
En
Journal:
J Nutr Educ Behav
Journal subject:
CIENCIAS DA NUTRICAO
/
CIENCIAS DO COMPORTAMENTO
/
EDUCACAO
Year:
2007
Document type:
Article
Affiliation country: