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Computer vision-based sorting of Atlantic salmon (Salmo salar) fillets according to their color level.
Misimi, E; Mathiassen, J R; Erikson, U.
Affiliation
  • Misimi E; SINTEF Fisheries and Aquaculture, N-7465 Trondheim, Norway. ekrem.misimi@sintef.no
J Food Sci ; 72(1): S030-5, 2007 Jan.
Article in En | MEDLINE | ID: mdl-17995894
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Collection: 01-internacional Database: MEDLINE Main subject: Pigmentation / Seafood / Salmo salar / Food-Processing Industry Limits: Animals Language: En Journal: J Food Sci Year: 2007 Document type: Article Affiliation country:
Search on Google
Add to My VHL
Print
XML
PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Pigmentation / Seafood / Salmo salar / Food-Processing Industry Limits: Animals Language: En Journal: J Food Sci Year: 2007 Document type: Article Affiliation country: