Antimicrobial potential of polyphenols extracted from almond skins. | Lett Appl Microbiol;51(1): 83-9, 2010 Jul. | MEDLINE

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Antimicrobial potential of polyphenols extracted from almond skins.

Mandalari, G; Bisignano, C; D'Arrigo, M; Ginestra, G; Arena, A; Tomaino, A; Wickham, M S J.

Affiliation

Mandalari G; Pharmaco-Biological Department, University of Messina, Viale Annunziata, Messina, Italy. giusy.mandalari@bbsrc.ac.uk

Lett Appl Microbiol ; 51(1): 83-9, 2010 Jul.

Article in En | MEDLINE | ID: mdl-20497495

Subject(s)

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenols / Flavonoids / Candida albicans / Prunus / Gram-Negative Bacteria / Anti-Bacterial Agents Language: En Journal: Lett Appl Microbiol Journal subject: MICROBIOLOGIA Year: 2010 Document type: Article Affiliation country:

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenols / Flavonoids / Candida albicans / Prunus / Gram-Negative Bacteria / Anti-Bacterial Agents Language: En Journal: Lett Appl Microbiol Journal subject: MICROBIOLOGIA Year: 2010 Document type: Article Affiliation country: