A novel process for preparing low-fat peanuts: Optimization of the oil extraction yield with limited structural and organoleptic damage.
Food Chem
; 197 Pt B: 1215-25, 2016 Apr 15.
Article
in En
| MEDLINE
| ID: mdl-26675860
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Arachis
/
Lipids
Language:
En
Journal:
Food Chem
Year:
2016
Document type:
Article
Country of publication: