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Evaluation of the Thermo Scientific RapidFinder™ Salmonella Species, Typhimurium, and Enteritidis Multiplex PCR Kit.
Scopes, Emma; Screen, Jessica; Evans, Katharine; Crabtree, David; Hughes, Annette; Kaupinen, Mikko; Flannery, Jonathan; Bird, Patrick; Benzinger, M Joseph; Agin, James; Goins, David; Chen, Yi; Brodsky, Michael; Fernandez, Maria Cristina.
Affiliation
  • Scopes E; Thermo Fisher Scientific, Microbiology Division, Basingstoke, UK.
  • Screen J; Thermo Fisher Scientific, Microbiology Division, Basingstoke, UK.
  • Evans K; Thermo Fisher Scientific, Microbiology Division, Basingstoke, UK.
  • Crabtree D; Thermo Fisher Scientific, Microbiology Division, Basingstoke, UK.
  • Hughes A; Thermo Fisher Scientific, Microbiology Division, Basingstoke, UK.
  • Kaupinen M; Thermo Fisher Scientific, Microbiology Division, Vantaa, Finland.
  • Flannery J; Q Laboratories, Inc., Cincinnati, OH, 45214, USA.
  • Bird P; Q Laboratories, Inc., Cincinnati, OH, 45214, USA.
  • Benzinger MJ; Q Laboratories, Inc., Cincinnati, OH, 45214, USA.
  • Agin J; Q Laboratories, Inc., Cincinnati, OH, 45214, USA.
  • Goins D; Q Laboratories, Inc., Cincinnati, OH, 45214, USA.
  • Chen Y; U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, 5100 Paint Branch Pkwy, Room 3E-021, College Park, MD 20740, USA.
  • Brodsky M; Brodsky Consultants, 73 Donnamora Crescent, Thornhill, ON L3T 4K6, Canada.
  • Fernandez MC; Universidad Maimonides, Hidalgo 775 (esq. Felipe Vallese), C1405BCK Buenos Aires, Argentina.
J AOAC Int ; 101(4): 1059-1100, 2018 Jul 01.
Article in En | MEDLINE | ID: mdl-29056113
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Salmonella / Multiplex Polymerase Chain Reaction / Food Microbiology Type of study: Evaluation_studies Limits: Animals Language: En Journal: J AOAC Int Year: 2018 Document type: Article Affiliation country:
Fulltext
Add to My VHL
Print
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Salmonella / Multiplex Polymerase Chain Reaction / Food Microbiology Type of study: Evaluation_studies Limits: Animals Language: En Journal: J AOAC Int Year: 2018 Document type: Article Affiliation country: