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Stable Isotope Probing for Microbial Iron Reduction in Chocolate Pots Hot Spring, Yellowstone National Park.
Fortney, Nathaniel W; He, Shaomei; Kulkarni, Ajinkya; Friedrich, Michael W; Holz, Charlotte; Boyd, Eric S; Roden, Eric E.
Affiliation
  • Fortney NW; Department of Geoscience, NASA Astrobiology Institute, University of Wisconsin-Madison, Madison, Wisconsin, USA nwfortney@gmail.com eroden@geology.wisc.edu.
  • He S; Department of Geoscience, NASA Astrobiology Institute, University of Wisconsin-Madison, Madison, Wisconsin, USA.
  • Kulkarni A; Microbial Ecophysiology Group, Faculty of Biology/Chemistry & Center for Marine Environmental Science (MARUM), University of Bremen, Bremen, Germany.
  • Friedrich MW; Microbial Ecophysiology Group, Faculty of Biology/Chemistry & Center for Marine Environmental Science (MARUM), University of Bremen, Bremen, Germany.
  • Holz C; Microbial Ecophysiology Group, Faculty of Biology/Chemistry & Center for Marine Environmental Science (MARUM), University of Bremen, Bremen, Germany.
  • Boyd ES; Department of Microbiology and Immunology, NASA Astrobiology Institute, Montana State University, Bozeman, Montana, USA.
  • Roden EE; Department of Geoscience, NASA Astrobiology Institute, University of Wisconsin-Madison, Madison, Wisconsin, USA nwfortney@gmail.com eroden@geology.wisc.edu.
Appl Environ Microbiol ; 84(11)2018 06 01.
Article in En | MEDLINE | ID: mdl-29602784
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Hydrothermal Vents / Microbiota / Iron Language: En Journal: Appl Environ Microbiol Year: 2018 Document type: Article
Fulltext
Add to My VHL
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Hydrothermal Vents / Microbiota / Iron Language: En Journal: Appl Environ Microbiol Year: 2018 Document type: Article