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Elimination of Omega-1,2 Gliadins From Bread Wheat (Triticum aestivum) Flour: Effects on Immunogenic Potential and End-Use Quality.
Altenbach, Susan B; Chang, Han-Chang; Yu, Xuechen B; Seabourn, Bradford W; Green, Peter H; Alaedini, Armin.
Affiliation
  • Altenbach SB; Western Regional Research Center, United States Department of Agriculture-Agricultural Research Service, Albany, CA, United States.
  • Chang HC; Western Regional Research Center, United States Department of Agriculture-Agricultural Research Service, Albany, CA, United States.
  • Yu XB; Department of Medicine, Columbia University, New York, NY, United States.
  • Seabourn BW; Institute of Human Nutrition, Columbia University, New York, NY, United States.
  • Green PH; Hard Winter Wheat Quality Laboratory, Center for Grain and Animal Health Research, United States Department of Agriculture-Agricultural Research Service, Manhattan, KS, United States.
  • Alaedini A; Institute of Human Nutrition, Columbia University, New York, NY, United States.
Front Plant Sci ; 10: 580, 2019.
Article in En | MEDLINE | ID: mdl-31143195
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Plant Sci Year: 2019 Document type: Article Affiliation country: Country of publication:
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Plant Sci Year: 2019 Document type: Article Affiliation country: Country of publication: