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Characterization of the bZIP Transcription Factor Family in Pepper (Capsicum annuum L.): CabZIP25 Positively Modulates the Salt Tolerance.
Gai, Wen-Xian; Ma, Xiao; Qiao, Yi-Ming; Shi, Bu-Hang; Ul Haq, Saeed; Li, Quan-Hui; Wei, Ai-Min; Liu, Ke-Ke; Gong, Zhen-Hui.
Affiliation
  • Gai WX; College of Horticulture, Northwest A&F University, Yangling, Shannxi, China.
  • Ma X; College of Horticulture, Northwest A&F University, Yangling, Shannxi, China.
  • Qiao YM; College of Horticulture, Northwest A&F University, Yangling, Shannxi, China.
  • Shi BH; College of Horticulture, Northwest A&F University, Yangling, Shannxi, China.
  • Ul Haq S; College of Horticulture, Northwest A&F University, Yangling, Shannxi, China.
  • Li QH; College of Horticulture, Northwest A&F University, Yangling, Shannxi, China.
  • Wei AM; Qinghai Academy of Agricultural and Forestry Sciences, Xining, Qinghai, China.
  • Liu KK; Tianjin Vegetable Research Center, Tianjin Academy of Agricultural Sciences, Tianjin, China.
  • Gong ZH; College of Horticulture, Henan Agricultural University, Zhengzhou, Henan, China.
Front Plant Sci ; 11: 139, 2020.
Article in En | MEDLINE | ID: mdl-32174937
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies Language: En Journal: Front Plant Sci Year: 2020 Document type: Article Affiliation country:
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies Language: En Journal: Front Plant Sci Year: 2020 Document type: Article Affiliation country: