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Beneficial effects of lactitol on the composition of gut microbiota in constipated patients.
Li, Xiao Qing; Zhang, Xu Min; Wu, Xi; Lan, Yu; Xu, Le; Meng, Xiang Chen; Li, Jing Nan.
Affiliation
  • Li XQ; Department of Gastroenterology, Key Laboratory of Gut Microbiota Translational Medicine Research, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.
  • Zhang XM; Department of Gastroenterology, Beijing Jishuitan Hospital, Beijing, China.
  • Wu X; Department of Gastroenterology, Beijing Hospital, National Center of Gerontology, Beijing, China.
  • Lan Y; Department of Gastroenterology, Beijing Jishuitan Hospital, Beijing, China.
  • Xu L; Department of Gastroenterology, Beijing Hospital, National Center of Gerontology, Beijing, China.
  • Meng XC; Department of Gastroenterology, Key Laboratory of Gut Microbiota Translational Medicine Research, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.
  • Li JN; Department of Gastroenterology, Key Laboratory of Gut Microbiota Translational Medicine Research, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.
J Dig Dis ; 21(8): 445-453, 2020 Aug.
Article in En | MEDLINE | ID: mdl-32483935
OBJECTIVE: To explore the changes in microbial composition and the corresponding impact after lactitol treatment in constipated patients. METHODS: Altogether 29 consecutive outpatients diagnosed with chronic constipation from three centers were recruited and stratified based on their history of diabetes mellitus. All patients were administered with oral lactitol for 2 weeks, and a symptoms diary of constipation was recorded. Fecal samples were collected before and after lactitol treatment, and were analyzed by 16S rRNA sequencing and real-time polymerase chain reaction (PCR) to detect gut microbiota. RESULTS: Twenty patients with diabetes mellitus and nine without, all with chronic constipation, were enrolled in this study. After 2-week administration of lactitol, their subscale scores and constipation symptoms significantly decreased (P < 0.05). An analysis of fecal flora using 16S rRNA sequencing found an increasing trend of abundance of Bifidobacterium in the post-lactitol group (P = 0.08). Actinobacteria, Actinobacteria, Bifidobacteriales, Bifidobacteriaceae and Bifidobacterium were significantly more abundant after lactitol administration. Real-time PCR showed significantly high DNA copy numbers of Bifidobacterium after lactitol treatment (1.39 × 1010 vs 2.74 × 109 copies/µL, P = 0.01). The results of 16S rRNA sequencing and real-time PCR illustrated an increasing trend of Bifidobacterium in both patients with and without diabetes. In addition, Bifidobacterium was negatively correlated with constipation subscale scores. CONCLUSIONS: Alterations in fecal flora composition after lactitol supplementation, especially in terms of an increasing trend of Bifidobacterium, alleviated constipation symptoms. Lactitol may be a promising prebiotic candidate for patients with constipation, regardless of diabetes mellitus.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Sugar Alcohols / Constipation / Prebiotics / Gastrointestinal Microbiome Type of study: Clinical_trials Limits: Adolescent / Adult / Aged / Female / Humans / Male / Middle aged Language: En Journal: J Dig Dis Year: 2020 Document type: Article Affiliation country: Country of publication:

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Sugar Alcohols / Constipation / Prebiotics / Gastrointestinal Microbiome Type of study: Clinical_trials Limits: Adolescent / Adult / Aged / Female / Humans / Male / Middle aged Language: En Journal: J Dig Dis Year: 2020 Document type: Article Affiliation country: Country of publication: