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Biosynthesis, structure and functionality of starch granules in maize inbred lines with different kernel dehydration rate.
Qu, Jianzhou; Zhong, Yuyue; Ding, Li; Liu, Xingxun; Xu, Shutu; Guo, Dongwei; Blennow, Andreas; Xue, Jiquan.
Affiliation
  • Qu J; Key Laboratory of Biology and Genetic Improvement of Maize in Arid Area of Northwest Region, College of Agronomy, Northwest A&F University, Yangling 712100, Shaanxi, China; Maize Engineering Technology Research Centre of Shaanxi Province, Yanglin 712100, Shaanxi, China.
  • Zhong Y; Key Laboratory of Biology and Genetic Improvement of Maize in Arid Area of Northwest Region, College of Agronomy, Northwest A&F University, Yangling 712100, Shaanxi, China; Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen, Denmark.
  • Ding L; Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen, Denmark.
  • Liu X; Lab of Food Soft Matter Structure and Advanced Manufacturing, College of Food Science and Engineering/Collaborative Innovation Center for Modern Grain Circulation and Safety/Key Laboratory of Grains and Oils Quality Control and Processing, Nanjing University of Finance and Economics, Nanjing 210023,
  • Xu S; Key Laboratory of Biology and Genetic Improvement of Maize in Arid Area of Northwest Region, College of Agronomy, Northwest A&F University, Yangling 712100, Shaanxi, China; Maize Engineering Technology Research Centre of Shaanxi Province, Yanglin 712100, Shaanxi, China.
  • Guo D; Key Laboratory of Biology and Genetic Improvement of Maize in Arid Area of Northwest Region, College of Agronomy, Northwest A&F University, Yangling 712100, Shaanxi, China; Maize Engineering Technology Research Centre of Shaanxi Province, Yanglin 712100, Shaanxi, China.
  • Blennow A; Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen, Denmark. Electronic address: abl@plen.ku.dk.
  • Xue J; Key Laboratory of Biology and Genetic Improvement of Maize in Arid Area of Northwest Region, College of Agronomy, Northwest A&F University, Yangling 712100, Shaanxi, China; Maize Engineering Technology Research Centre of Shaanxi Province, Yanglin 712100, Shaanxi, China. Electronic address: xjq29
Food Chem ; 368: 130796, 2022 Jan 30.
Article in En | MEDLINE | ID: mdl-34418691
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Zea mays / Dehydration Language: En Journal: Food Chem Year: 2022 Document type: Article Affiliation country:
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Zea mays / Dehydration Language: En Journal: Food Chem Year: 2022 Document type: Article Affiliation country: