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Xylo-Oligosaccharides, Preparation and Application to Human and Animal Health: A Review.
Chen, Yuxia; Xie, Yining; Ajuwon, Kolapo M; Zhong, Ruqing; Li, Tao; Chen, Liang; Zhang, Hongfu; Beckers, Yves; Everaert, Nadia.
Affiliation
  • Chen Y; State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China.
  • Xie Y; Precision Livestock and Nutrition Unit, Gembloux Agro-Bio Tech, TERRA Teaching and Research Centre, Liège University, Gembloux, Belgium.
  • Ajuwon KM; School of Life Science and Engineering, Southwest University of Science and Technology, Mianyang, China.
  • Zhong R; Departments of Animal Sciences, Purdue University, West Lafayette, IN, United States.
  • Li T; State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China.
  • Chen L; Hunan United Bio-Technology Co., Changsha, China.
  • Zhang H; State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China.
  • Beckers Y; State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China.
  • Everaert N; Precision Livestock and Nutrition Unit, Gembloux Agro-Bio Tech, TERRA Teaching and Research Centre, Liège University, Gembloux, Belgium.
Front Nutr ; 8: 731930, 2021.
Article in En | MEDLINE | ID: mdl-34568407
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Nutr Year: 2021 Document type: Article Affiliation country:
Fulltext
Add to My VHL
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Nutr Year: 2021 Document type: Article Affiliation country: