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Critical metabolic pathways and SAD/FADs, WRI1s, and DGATs cooperate for high-oleic acid oil production in developing oil tea (Camellia oleifera) seeds.
Yang, Jihong; Chen, Beibei; Manan, Sehrish; Li, Penghui; Liu, Chun; She, Guangbiao; Zhao, Shancen; Zhao, Jian.
Affiliation
  • Yang J; State Key Laboratory of Tea Plant Biology and Utilization, College of Tea and Food Science and Technology, Anhui Agricultural University, Hefei, 230036, China.
  • Chen B; National Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, 340070, China.
  • Manan S; National Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, 340070, China.
  • Li P; State Key Laboratory of Tea Plant Biology and Utilization, College of Tea and Food Science and Technology, Anhui Agricultural University, Hefei, 230036, China.
  • Liu C; BGI Institute of Applied Agriculture, BGI-Shenzhen, Shenzhen 518083, China.
  • She G; State Key Laboratory of Tea Plant Biology and Utilization, College of Tea and Food Science and Technology, Anhui Agricultural University, Hefei, 230036, China.
  • Zhao S; BGI Institute of Applied Agriculture, BGI-Shenzhen, Shenzhen 518083, China.
  • Zhao J; State Key Laboratory of Tea Plant Biology and Utilization, College of Tea and Food Science and Technology, Anhui Agricultural University, Hefei, 230036, China.
Hortic Res ; 9: uhac087, 2022.
Article in En | MEDLINE | ID: mdl-35694723
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Hortic Res Year: 2022 Document type: Article Affiliation country:
Fulltext
Add to My VHL
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Hortic Res Year: 2022 Document type: Article Affiliation country: