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Ultra-processed Foods and Cardiometabolic Health Outcomes: from Evidence to Practice.
Juul, Filippa; Deierlein, Andrea L; Vaidean, Georgeta; Quatromoni, Paula A; Parekh, Niyati.
Affiliation
  • Juul F; Department of Public Health Policy and Management, School of Global Public Health, New York University, 708 Broadway, NY, 10003, New York, USA. fcj211@nyu.edu.
  • Deierlein AL; Public Health Nutrition Program, School of Global Public Health, New York University, New York, NY, USA.
  • Vaidean G; Department of Population Health, NYU Grossman School of Medicine, New York University, New York, NY, USA.
  • Quatromoni PA; Department of Translational Medicine, Herbert Wertheim College of Medicine, Florida International University, Miami, FL, USA.
  • Parekh N; Department of Health Sciences, Boston University, Boston, MA, USA.
Curr Atheroscler Rep ; 24(11): 849-860, 2022 11.
Article in En | MEDLINE | ID: mdl-36070170
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Cardiovascular Diseases / Diabetes Mellitus, Type 2 Type of study: Etiology_studies / Guideline / Risk_factors_studies Limits: Adult / Humans Language: En Journal: Curr Atheroscler Rep Journal subject: ANGIOLOGIA Year: 2022 Document type: Article Affiliation country:
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Cardiovascular Diseases / Diabetes Mellitus, Type 2 Type of study: Etiology_studies / Guideline / Risk_factors_studies Limits: Adult / Humans Language: En Journal: Curr Atheroscler Rep Journal subject: ANGIOLOGIA Year: 2022 Document type: Article Affiliation country: