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Microbial toxins in fermented foods: health implications and analytical techniques for detection.
Fayyaz, Khadijah; Nawaz, Asad; Olaimat, Amin N; Akram, Kashif; Farooq, Umar; Fatima, Mehreen; Siddiqui, Shahida Anusha; Rana, Insha Shakeel; Mahnoor, Mahnoor; Shahbaz, Hafiz Muhammad.
Affiliation
  • Fayyaz K; Department of Food Science and Human Nutrition, University of Veterinary and Animal Sciences, Lahore, 54000, Pakistan.
  • Nawaz A; Shenzhen Key Laboratory of Marine Microbiome Engineering, Institute for Advanced Study, Shenzhen University, Shenzhen 518060, China.
  • Olaimat AN; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa, 13133, Jordan.
  • Akram K; Department of Food Sciences, Cholistan University of Veterinary and Animal Sciences, Bahawalpur, 63080, Pakistan.
  • Farooq U; Department of Food Science and Technology, MNS University of Agriculture, Multan, 60000, Pakistan.
  • Fatima M; Department of Food Science and Human Nutrition, University of Veterinary and Animal Sciences, Lahore, 54000, Pakistan.
  • Siddiqui SA; German Institute of Food Technologies (DIL e.V.), Prof.-von-Klitzing-Str. 7, 49610, Quakenbrück, Germany.
  • Rana IS; Technical University of Munich Campus Straubing for Biotechnology and Sustainability, Essigberg 3, 94315 Straubing, Germany.
  • Mahnoor M; Department of Food Science and Human Nutrition, University of Veterinary and Animal Sciences, Lahore, 54000, Pakistan.
  • Shahbaz HM; Department of Food Science and Human Nutrition, University of Veterinary and Animal Sciences, Lahore, 54000, Pakistan.
J Food Drug Anal ; 30(4): 523-537, 2022 11 23.
Article in En | MEDLINE | ID: mdl-36753631
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Toxins, Biological / Fermented Foods Type of study: Diagnostic_studies Limits: Humans Language: En Journal: J Food Drug Anal Year: 2022 Document type: Article Affiliation country:
Fulltext
Add to My VHL
Print
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PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Toxins, Biological / Fermented Foods Type of study: Diagnostic_studies Limits: Humans Language: En Journal: J Food Drug Anal Year: 2022 Document type: Article Affiliation country: