Effects of Tea Polyphenols and Theaflavins on Three Oral Cariogenic Bacteria. | Molecules;28(16)2023 Aug 12. | MEDLINE

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Effects of Tea Polyphenols and Theaflavins on Three Oral Cariogenic Bacteria.

Cui, Xia; Xu, Lei; Qi, Kezhen; Lan, Hai.

Affiliation

Cui X; College of Pharmacy, Dali University, Dali 671000, China.
Xu L; College of Fundamentals and Pharmacy, Yunnan Medical Health College, Anning 650300, China.
Qi K; College of Pharmacy, Dali University, Dali 671000, China.
Lan H; College of Pharmacy, Dali University, Dali 671000, China.

Molecules ; 28(16)2023 Aug 12.

Article in En | MEDLINE | ID: mdl-37630286

Subject(s)
Key words

biofilm; effect of inhibition; oral cariogenic bacteria; tea polyphenols; theaflavins

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Anti-Bacterial Agents Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2023 Document type: Article Affiliation country: Country of publication:

Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Anti-Bacterial Agents Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2023 Document type: Article Affiliation country: Country of publication: