Your browser doesn't support javascript.
loading
Chemical markers of a rare honey from the traditional spice plant Amomum tsao-ko Crevost et Lemarié, via integrated GC-MS and LC-MS approaches.
Yan, Sha; Liu, Yibing; Zhao, Wen; Zhao, Hongmu; Xue, Xiaofeng.
Affiliation
  • Yan S; College of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.
  • Liu Y; State Key Laboratory of Resource Insects, Institute of Apiculture Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
  • Zhao W; State Key Laboratory of Resource Insects, Institute of Apiculture Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
  • Zhao H; Sericultural and Apicultural Research Institute Yunnan Academy of Agricultural Sciences, Mengzi, Yunnan 661101, China. Electronic address: 774050097@qq.com.
  • Xue X; State Key Laboratory of Resource Insects, Institute of Apiculture Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China. Electronic address: xue_xiaofeng@126.com.
Food Res Int ; 172: 113234, 2023 10.
Article in En | MEDLINE | ID: mdl-37689964
Subject(s)
Key words
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Amomum / Honey Type of study: Prognostic_studies Language: En Journal: Food Res Int Year: 2023 Document type: Article Affiliation country:
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Amomum / Honey Type of study: Prognostic_studies Language: En Journal: Food Res Int Year: 2023 Document type: Article Affiliation country: