Your browser doesn't support javascript.
loading
The food safety assessment of all-female common carp (Cyprinus carpio) (cyp17a1+/-;XX genotype) generated using genome editing technology.
Chen, Guanghui; Huang, Jianfei; Jia, Jingyi; Lou, Qiyong; Shi, Chuang; Yasheng, Musha; Zhao, Yijia; Yuan, Qingyun; Tang, Kui; Liu, Xiaolong; Wang, Zhengkai; Jiang, Donghuo; Qian, Xueqiao; Yin, Zhan; Zhai, Gang.
Affiliation
  • Chen G; State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, 430072, China.
  • Huang J; State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, 430072, China; College of Advanced Agricultural Sciences, University of Chinese Academy of Sciences, Beijing, 100101, China.
  • Jia J; College of Fisheries, Huazhong Agricultural University, Wuhan, 430070, China.
  • Lou Q; State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, 430072, China.
  • Shi C; State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, 430072, China.
  • Yasheng M; Key Laboratory of Safety Assessment of Agricultural Genetically Modified Organism (Food Safety), Ministry of Agriculture and Rural Affairs, China Agricultural University, Beijing, 100083, China.
  • Zhao Y; Key Laboratory of Safety Assessment of Agricultural Genetically Modified Organism (Food Safety), Ministry of Agriculture and Rural Affairs, China Agricultural University, Beijing, 100083, China.
  • Yuan Q; Huanggang Academy of Agricultural Sciences, Huanggang, 438000, China.
  • Tang K; HAID Research Institute, Guangdong HAID Group Co., Ltd., Guangzhou, 511400, China.
  • Liu X; HAID Research Institute, Guangdong HAID Group Co., Ltd., Guangzhou, 511400, China.
  • Wang Z; HAID Research Institute, Guangdong HAID Group Co., Ltd., Guangzhou, 511400, China.
  • Jiang D; HAID Research Institute, Guangdong HAID Group Co., Ltd., Guangzhou, 511400, China.
  • Qian X; HAID Research Institute, Guangdong HAID Group Co., Ltd., Guangzhou, 511400, China.
  • Yin Z; State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, 430072, China; College of Advanced Agricultural Sciences, University of Chinese Academy of Sciences, Beijing, 100101, China; Hubei Hongshan Laboratory, Huazhong Agriculture Un
  • Zhai G; State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, 430072, China; College of Advanced Agricultural Sciences, University of Chinese Academy of Sciences, Beijing, 100101, China; Hubei Hongshan Laboratory, Huazhong Agriculture Un
Food Chem Toxicol ; 181: 114103, 2023 Nov.
Article in En | MEDLINE | ID: mdl-37852353
Subject(s)
Key words
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Carps / Gene Editing Limits: Animals Language: En Journal: Food Chem Toxicol Year: 2023 Document type: Article Affiliation country: Country of publication:
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Carps / Gene Editing Limits: Animals Language: En Journal: Food Chem Toxicol Year: 2023 Document type: Article Affiliation country: Country of publication: