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Biorefinery approach with green solvents for the valorization of Citrus reticulata leaves to obtain antioxidant and anticholinergic extracts.
Domínguez-Rodríguez, Gloria; Amador-Luna, Victor M; Benesová, Karolína; Pernica, Marek; Parada-Alfonso, Fabián; Ibáñez, Elena.
Affiliation
  • Domínguez-Rodríguez G; Laboratory of Foodomics, Institute of Food Science Research, CIAL, CSIC, Nicolás Cabrera 9, 28049 Madrid, Spain; Universidad de Alcalá, Departamento de Química Analítica, Química Física e Ingeniería Química, Ctra. Madrid-Barcelona Km. 33.600, 28871 Alcalá de Henares, Madrid, Spain. Electronic addres
  • Amador-Luna VM; Laboratory of Foodomics, Institute of Food Science Research, CIAL, CSIC, Nicolás Cabrera 9, 28049 Madrid, Spain.
  • Benesová K; Research Institute of Brewing and Malting, Mostecká 7, 614 00 Brno, Czech Republic.
  • Pernica M; Research Institute of Brewing and Malting, Mostecká 7, 614 00 Brno, Czech Republic.
  • Parada-Alfonso F; High Pressure Laboratory, Food Chemistry Research Group, Departamento de Química, Facultad de Ciencias, Universidad Nacional de Colombia, Carrera 30 No. 45-03, 111321, Bogotá D.C., Colombia.
  • Ibáñez E; Laboratory of Foodomics, Institute of Food Science Research, CIAL, CSIC, Nicolás Cabrera 9, 28049 Madrid, Spain.
Food Chem ; 456: 140034, 2024 Oct 30.
Article in En | MEDLINE | ID: mdl-38870823
ABSTRACT
Citrus reticulata L leaves are one of the main post-harvest byproduct, containing bioactive compounds, that are usually undervalued. This work describes the development of a biorefinery process based on the application of supercritical CO2 (SC-CO2) followed by ultrasonic-assisted extraction (UAE) combined with Natural Deep Eutectic Solvents (NaDES) to extract bioactive terpenoids and phenolic compounds from these leaves. Extraction temperature and pressure of SC-CO2 were optimized, obtaining the highest bioactive terpenoids content using 200 bar at 60 °C. A Box-Behnken experimental design showed that 57% of water in NaDES composed of Choline Chloride and Glycerol (12) as extraction solvent at 25 °C for 50 min were the optimal UAE-NaDES extraction conditions to obtain the highest bioactive phenolic content from the residue of the optimal SC-CO2 extraction. The optimum extract presented the highest bioactivity and polyphenol content determined by LC-DAD-MS compared with extracts obtained using only water or NaDES as solvent.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Extracts / Citrus / Plant Leaves / Antioxidants Language: En Journal: Food Chem Year: 2024 Document type: Article Country of publication:

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Extracts / Citrus / Plant Leaves / Antioxidants Language: En Journal: Food Chem Year: 2024 Document type: Article Country of publication: