Glucan synthesis in the genus Lactobacillus: isolation and characterization of glucansucrase genes, enzymes and glucan products from six different strains.

Kralj, S; van Geel-Schutten, G H; Dondorff, M M G; Kirsanovs, S; van der Maarel, M J E C; Dijkhuizen, L

Kralj, S; van Geel-Schutten, G H; Dondorff, M M G; Kirsanovs, S; van der Maarel, M J E C; Dijkhuizen, L.

Affiliation

Kralj S; Department of Microbiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Kerklaan 30, 9751 NN, Haren, The Netherlands.
van Geel-Schutten GH; Centre for Carbohydrate Bioengineering (CCB), TNO-University of Groningen, PO Box 14, 9750 AA Haren, The Netherlands.
Dondorff MMG; Innovative Ingredients and Products Department, TNO Nutrition and Food Research, Utrechtseweg 48, 3704 HE, Zeist, The Netherlands.
Kirsanovs S; Centre for Carbohydrate Bioengineering (CCB), TNO-University of Groningen, PO Box 14, 9750 AA Haren, The Netherlands.
van der Maarel MJEC; Department of Microbiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Kerklaan 30, 9751 NN, Haren, The Netherlands.
Dijkhuizen L; Centre for Carbohydrate Bioengineering (CCB), TNO-University of Groningen, PO Box 14, 9750 AA Haren, The Netherlands.

Microbiology (Reading) ; 150(Pt 11): 3681-3690, 2004 Nov.

Article in En | MEDLINE | ID: mdl-15528655

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Glycosyltransferases / Glucans / Lactobacillus Language: En Journal: Microbiology (Reading) Journal subject: MICROBIOLOGIA Year: 2004 Document type: Article Affiliation country: Países Bajos Country of publication: Reino Unido

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