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Computer vision and color measurement techniques for inline monitoring of cheese curd syneresis.
Everard, C D; O'Callaghan, D J; Fagan, C C; O'Donnell, C P; Castillo, M; Payne, F A.
Affiliation
  • Everard CD; Teagasc, Moorepark Food Research Centre, Fermoy, Co. Cork, Ireland. colm.everard@teagasc.ie
J Dairy Sci ; 90(7): 3162-70, 2007 Jul.
Article in En | MEDLINE | ID: mdl-17582098
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Collection: 01-internacional Database: MEDLINE Main subject: Artificial Intelligence / Cheese / Colorimetry / Dairying / Food Technology Type of study: Evaluation_studies Limits: Animals Language: En Journal: J Dairy Sci Year: 2007 Document type: Article Affiliation country: Irlanda
Search on Google
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PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Artificial Intelligence / Cheese / Colorimetry / Dairying / Food Technology Type of study: Evaluation_studies Limits: Animals Language: En Journal: J Dairy Sci Year: 2007 Document type: Article Affiliation country: Irlanda