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Effects of low electric current (LEC) treatment on pure bacterial cultures.
Valle, A; Zanardini, E; Abbruscato, P; Argenzio, P; Lustrato, G; Ranalli, G; Sorlini, C.
Affiliation
  • Valle A; Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche (DISTAM), Sez. Microbiologia Agraria, Alimentare, Ecologica (MAAE), Università di Milano, Milan, Italy. anna.valle@unimi.it
J Appl Microbiol ; 103(5): 1376-85, 2007 Nov.
Article in En | MEDLINE | ID: mdl-17953548
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Collection: 01-internacional Database: MEDLINE Main subject: Bacillus cereus / Electricity / Escherichia coli Language: En Journal: J Appl Microbiol Journal subject: MICROBIOLOGIA Year: 2007 Document type: Article Affiliation country: Italia Country of publication: Reino Unido
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PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Bacillus cereus / Electricity / Escherichia coli Language: En Journal: J Appl Microbiol Journal subject: MICROBIOLOGIA Year: 2007 Document type: Article Affiliation country: Italia Country of publication: Reino Unido