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Associations between bovine, human, and raw milk, and beef isolates of non-O157 Shiga toxigenic Escherichia coli within a restricted geographic area of the United States.
Cobbold, R N; Davis, M A; Rice, D H; Szymanski, M; Tarr, P I; Besser, T E; Hancock, D D.
Affiliation
  • Cobbold RN; Field Disease Investigation Unit, College of Veterinary Medicine, Washington State University, Pullman, Washington 99164-6610, USA. r.cobbold@uq.edu.au
J Food Prot ; 71(5): 1023-7, 2008 May.
Article in En | MEDLINE | ID: mdl-18522040
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Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / Shiga Toxin / Milk / Shiga-Toxigenic Escherichia coli / Meat Type of study: Prevalence_studies Limits: Animals / Humans Country/Region as subject: America do norte Language: En Journal: J Food Prot Year: 2008 Document type: Article Affiliation country: Estados Unidos
Search on Google
Add to My VHL
Print
XML
PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / Shiga Toxin / Milk / Shiga-Toxigenic Escherichia coli / Meat Type of study: Prevalence_studies Limits: Animals / Humans Country/Region as subject: America do norte Language: En Journal: J Food Prot Year: 2008 Document type: Article Affiliation country: Estados Unidos