Serodiversity and serological as well as cultural distribution of Salmonella on farms and in abattoirs in Lower Saxony, Germany.
Int J Food Microbiol
; 146(1): 44-51, 2011 Mar 15.
Article
in En
| MEDLINE
| ID: mdl-21334757
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Salmonella
/
Salmonella Infections, Animal
/
Swine
/
Swine Diseases
/
Abattoirs
/
Meat
Type of study:
Diagnostic_studies
/
Prevalence_studies
/
Prognostic_studies
/
Risk_factors_studies
Limits:
Animals
Country/Region as subject:
Europa
Language:
En
Journal:
Int J Food Microbiol
Journal subject:
CIENCIAS DA NUTRICAO
/
MICROBIOLOGIA
Year:
2011
Document type:
Article
Affiliation country:
Alemania
Country of publication:
Países Bajos