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Composition and estimation of intramuscular and subcutaneous fatty acid composition in Spanish young bulls.
Indurain, G; Beriain, M J; Goñi, M V; Arana, A; Purroy, A.
Affiliation
  • Indurain G; Escuela Técnica Superior de Ingenieros Agrónomos, Universidad Pública de Navarra, Campus de Arrosadía, 31006 Pamplona, Spain.
Meat Sci ; 73(2): 326-34, 2006 Jun.
Article in En | MEDLINE | ID: mdl-22062305
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 2006 Document type: Article Affiliation country: España Country of publication: Reino Unido
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 2006 Document type: Article Affiliation country: España Country of publication: Reino Unido