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Bilberry anthocyanins neutralize the cytotoxicity of co-chaperonin GroES fibrillation intermediates.
Iwasa, Hisanori; Kameda, Hiroshi; Fukui, Naoya; Yoshida, Sakiho; Hongo, Kunihiro; Mizobata, Tomohiro; Kobayashi, Saori; Kawata, Yasushi.
Affiliation
  • Iwasa H; Department of Chemistry and Biotechnology, Graduate School of Engineering, ‡Department of Biomedical Science, Institute of Regenerative Medicine and Biofunction, Graduate School of Medical Science, Tottori University , Tottori 680-8552, Japan.
Biochemistry ; 52(51): 9202-11, 2013 Dec 23.
Article in En | MEDLINE | ID: mdl-24308332
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Neuroprotective Agents / Vaccinium myrtillus / Escherichia coli Proteins / Fruit / Heat-Shock Proteins / Amyloid / Anthocyanins / Neurons Limits: Animals Language: En Journal: Biochemistry Year: 2013 Document type: Article Affiliation country: Japón
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Neuroprotective Agents / Vaccinium myrtillus / Escherichia coli Proteins / Fruit / Heat-Shock Proteins / Amyloid / Anthocyanins / Neurons Limits: Animals Language: En Journal: Biochemistry Year: 2013 Document type: Article Affiliation country: Japón