Your browser doesn't support javascript.
loading
Added value of experts' knowledge to improve a quantitative microbial exposure assessment model--Application to aseptic-UHT food products.
Pujol, Laure; Johnson, Nicholas Brian; Magras, Catherine; Albert, Isabelle; Membré, Jeanne-Marie.
Affiliation
  • Pujol L; INRA, UMR1014 Secalim, Nantes F-44307, France; LUNAM Université, Oniris, Nantes F-44307, France.
  • Johnson NB; Nestlé Research Center, Lausanne, Switzerland.
  • Magras C; INRA, UMR1014 Secalim, Nantes F-44307, France; LUNAM Université, Oniris, Nantes F-44307, France.
  • Albert I; INRA, UMR518 MIA, Paris F-75231, France.
  • Membré JM; INRA, UMR1014 Secalim, Nantes F-44307, France; LUNAM Université, Oniris, Nantes F-44307, France. Electronic address: jeanne-marie.membre@oniris-nantes.fr.
Int J Food Microbiol ; 211: 6-17, 2015 Oct 15.
Article in En | MEDLINE | ID: mdl-26143288
Subject(s)
Key words
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacillus cereus / Geobacillus stearothermophilus / Sterilization / Food Handling / Food Microbiology Type of study: Health_economic_evaluation / Prognostic_studies / Risk_factors_studies Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2015 Document type: Article Affiliation country: Francia Country of publication: Países Bajos
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacillus cereus / Geobacillus stearothermophilus / Sterilization / Food Handling / Food Microbiology Type of study: Health_economic_evaluation / Prognostic_studies / Risk_factors_studies Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2015 Document type: Article Affiliation country: Francia Country of publication: Países Bajos