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Associations of polymorphisms in bovine DGAT1, FABP4, FASN, and PPARGC1A genes with intramuscular fat content and the fatty acid composition of muscle and subcutaneous fat in Fleckvieh bulls.
Barton, L; Bures, D; Kott, T; Rehák, D.
Affiliation
  • Barton L; Institute of Animal Science, Prague 10 CZ 104 01, Czech Republic. Electronic address: barton.ludek@vuzv.cz.
  • Bures D; Institute of Animal Science, Prague 10 CZ 104 01, Czech Republic.
  • Kott T; Institute of Animal Science, Prague 10 CZ 104 01, Czech Republic.
  • Rehák D; Institute of Animal Science, Prague 10 CZ 104 01, Czech Republic.
Meat Sci ; 114: 18-23, 2016 Apr.
Article in En | MEDLINE | ID: mdl-26720887
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenotype / Polymorphism, Genetic / Subcutaneous Fat / Fatty Acids / Genotype / Meat / Muscles Type of study: Risk_factors_studies Limits: Animals / Humans / Male Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 2016 Document type: Article Country of publication: Reino Unido
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenotype / Polymorphism, Genetic / Subcutaneous Fat / Fatty Acids / Genotype / Meat / Muscles Type of study: Risk_factors_studies Limits: Animals / Humans / Male Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 2016 Document type: Article Country of publication: Reino Unido