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Determination of free and esterified carotenoid composition in rose hip fruit by HPLC-DAD-APCI(+)-MS.
Zhong, Lijie; Gustavsson, Karl-Erik; Oredsson, Stina; Glab, Bartosz; Yilmaz, Jenny Lindberg; Olsson, Marie E.
Affiliation
  • Zhong L; Department of Plant Breeding, Swedish University of Agricultural Sciences, P.O. Box 101, SE-230 53 Alnarp, Sweden. Electronic address: lijie.zhong@slu.se.
  • Gustavsson KE; Department of Plant Breeding, Swedish University of Agricultural Sciences, P.O. Box 101, SE-230 53 Alnarp, Sweden.
  • Oredsson S; Department of Biology, Lund University, SE-223 62 Lund, Sweden.
  • Glab B; Intercollegiate Faculty of Biotechnology of University of Gdansk and Medical University of Gdansk, 80-822 Gdansk, Poland.
  • Yilmaz JL; Scandinavian Biotechnology Research AB, P.O. Box 158, SE-230 53 Alnarp, Sweden.
  • Olsson ME; Department of Plant Breeding, Swedish University of Agricultural Sciences, P.O. Box 101, SE-230 53 Alnarp, Sweden.
Food Chem ; 210: 541-50, 2016 Nov 01.
Article in En | MEDLINE | ID: mdl-27211680
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Carotenoids / Chromatography, High Pressure Liquid / Rosa / Esters / Fruit Country/Region as subject: Europa Language: En Journal: Food Chem Year: 2016 Document type: Article
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Carotenoids / Chromatography, High Pressure Liquid / Rosa / Esters / Fruit Country/Region as subject: Europa Language: En Journal: Food Chem Year: 2016 Document type: Article