Detection of p-Nitroaniline Released from Degradation of 4,4'-Dinitrocarbanilide in Chicken Breast during Thermal Processing.
J Agric Food Chem
; 67(32): 9002-9008, 2019 Aug 14.
Article
in En
| MEDLINE
| ID: mdl-31322885
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Carbanilides
/
Drug Residues
/
Coccidiostats
/
Aniline Compounds
/
Meat
/
Nicarbazin
Type of study:
Diagnostic_studies
Limits:
Animals
Language:
En
Journal:
J Agric Food Chem
Year:
2019
Document type:
Article
Affiliation country:
Brasil
Country of publication:
Estados Unidos