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Development and characterization of nano starch-based composite films from mung bean (Vigna radiata).
Roy, Kripa; Thory, Rahul; Sinhmar, Archana; Pathera, Ashok Kumar; Nain, Vikash.
Affiliation
  • Roy K; School of Bioengineering and Food Technology, Shoolini University of Biotechnology and Management Sciences, Bajhol, PO Sultanpur, Distt. Solan, 173229, HP, India.
  • Thory R; School of Bioengineering and Food Technology, Shoolini University of Biotechnology and Management Sciences, Bajhol, PO Sultanpur, Distt. Solan, 173229, HP, India. Electronic address: rahthory@gmail.com.
  • Sinhmar A; School of Bioengineering and Food Technology, Shoolini University of Biotechnology and Management Sciences, Bajhol, PO Sultanpur, Distt. Solan, 173229, HP, India.
  • Pathera AK; School of Bioengineering and Food Technology, Shoolini University of Biotechnology and Management Sciences, Bajhol, PO Sultanpur, Distt. Solan, 173229, HP, India.
  • Nain V; Department of Food Science and Technology, Chaudhary Devi Lal University, Sirsa, Haryana, India.
Int J Biol Macromol ; 144: 242-251, 2020 Feb 01.
Article in En | MEDLINE | ID: mdl-31846657
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Starch / Vigna Language: En Journal: Int J Biol Macromol Year: 2020 Document type: Article Affiliation country: India Country of publication: Países Bajos
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Starch / Vigna Language: En Journal: Int J Biol Macromol Year: 2020 Document type: Article Affiliation country: India Country of publication: Países Bajos