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Oligosaccharide concentrations in colostrum, transition milk, and mature milk of primi- and multiparous Holstein cows during the first week of lactation.
Fischer-Tlustos, A J; Hertogs, K; van Niekerk, J K; Nagorske, M; Haines, D M; Steele, M A.
Affiliation
  • Fischer-Tlustos AJ; Department of Animal Biosciences, Animal Science and Nutrition, University of Guelph, Guelph, ON, Canada N1G 1Y2.
  • Hertogs K; Animal Nutrition Group, Department of Animal Science, Wageningen University & Research, Wageningen 6708, the Netherlands.
  • van Niekerk JK; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB, Canada T6G 2P5.
  • Nagorske M; The Saskatoon Colostrum Company Ltd., Saskatoon, SK, Canada S7K 6A2.
  • Haines DM; The Saskatoon Colostrum Company Ltd., Saskatoon, SK, Canada S7K 6A2; Western College of Veterinary Medicine, University of Saskatchewan, Saskatoon, SK, Canada S7N 5B4.
  • Steele MA; Department of Animal Biosciences, Animal Science and Nutrition, University of Guelph, Guelph, ON, Canada N1G 1Y2; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB, Canada T6G 2P5. Electronic address: masteele@uoguelph.ca.
J Dairy Sci ; 103(4): 3683-3695, 2020 Apr.
Article in En | MEDLINE | ID: mdl-32037163
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Oligosaccharides / Lactation / Cattle / Colostrum / Milk Limits: Animals Language: En Journal: J Dairy Sci Year: 2020 Document type: Article
Fulltext
Add to My VHL
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Oligosaccharides / Lactation / Cattle / Colostrum / Milk Limits: Animals Language: En Journal: J Dairy Sci Year: 2020 Document type: Article