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Streptococcus thermophilus growth in soya milk: Sucrose consumption, nitrogen metabolism, soya protein hydrolysis and role of the cell-wall protease PrtS.
Boulay, Mylène; Al Haddad, Maher; Rul, Françoise.
Affiliation
  • Boulay M; Université Paris-Saclay, INRAE, AgroParisTech, Micalis Institute, 78350 Jouy-en-Josas, France.
  • Al Haddad M; Université Paris-Saclay, INRAE, AgroParisTech, Micalis Institute, 78350 Jouy-en-Josas, France.
  • Rul F; Université Paris-Saclay, INRAE, AgroParisTech, Micalis Institute, 78350 Jouy-en-Josas, France. Electronic address: francoise.rul@inrae.fr.
Int J Food Microbiol ; 335: 108903, 2020 Dec 16.
Article in En | MEDLINE | ID: mdl-33065381
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacterial Proteins / Serine Endopeptidases / Soy Milk / Streptococcus thermophilus Type of study: Prognostic_studies Limits: Animals Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2020 Document type: Article Affiliation country: Francia Country of publication: Países Bajos
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacterial Proteins / Serine Endopeptidases / Soy Milk / Streptococcus thermophilus Type of study: Prognostic_studies Limits: Animals Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2020 Document type: Article Affiliation country: Francia Country of publication: Países Bajos