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Four new species of Agaricus subgenus Spissicaules from China.
Ling, Zhi-Lin; Zhou, Jun-Liang; Parra, Luis A; De Kesel, André; Callac, Philippe; Cao, Bin; He, Mao-Qiang; Zhao, Rui-Lin.
Affiliation
  • Ling ZL; State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Chaoyang District, Beijing 100101, People's Republic of China.
  • Zhou JL; College of Life Sciences, University of Chinese Academy of Sciences, Huairou District, Beijing 100408, People's Republic of China.
  • Parra LA; School of Agriculture and Life Sciences, Kunming University, Kunming 650214, People's Republic of China.
  • De Kesel A; Avda. Miranda do Douro 7, 5ºG, 09400 Aranda de Duero, Spain.
  • Callac P; Meise Botanic Garden, Nieuwelaan 38, 1860 Meise, Belgium.
  • Cao B; Mycologie et sécurité des aliments, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement, CS 20032, 33883 Villenave d'Ornon Cedex, France.
  • He MQ; College of Life Sciences, University of Chinese Academy of Sciences, Huairou District, Beijing 100408, People's Republic of China.
  • Zhao RL; College of Life Sciences, University of Chinese Academy of Sciences, Huairou District, Beijing 100408, People's Republic of China.
Mycologia ; 113(2): 476-491, 2021.
Article in En | MEDLINE | ID: mdl-33566752
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phylogeny / Agaricus / DNA, Fungal Country/Region as subject: Asia Language: En Journal: Mycologia Year: 2021 Document type: Article
Fulltext
Add to My VHL
Print
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PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phylogeny / Agaricus / DNA, Fungal Country/Region as subject: Asia Language: En Journal: Mycologia Year: 2021 Document type: Article