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ASSURED Point-of-Need Food Safety Screening: A Critical Assessment of Portable Food Analyzers.
Jafari, Safiye; Guercetti, Julian; Geballa-Koukoula, Ariadni; Tsagkaris, Aristeidis S; Nelis, Joost L D; Marco, M-Pilar; Salvador, J-Pablo; Gerssen, Arjen; Hajslova, Jana; Elliott, Chris; Campbell, Katrina; Migliorelli, Davide; Burr, Loïc; Generelli, Silvia; Nielen, Michel W F; Sturla, Shana J.
Affiliation
  • Jafari S; Department of Health Sciences and Technology, ETH Zürich, Schmelzbergstrasse 9, 8092 Zürich, Switzerland.
  • Guercetti J; CSEM SA, Center Landquart, Bahnhofstrasse 1, 7302 Landquart, Switzerland.
  • Geballa-Koukoula A; Nanobiotechnology for Diagnostics (Nb4D), Institute for Advanced Chemistry of Catalonia (IQAC) of the Spanish Council for Scientific Research (CSIC), Jordi Girona 18-26, 08034 Barcelona, Spain.
  • Tsagkaris AS; CIBER de Bioingeniería, Biomateriales y Nanomedicina (CIBER-BBN), Jordi Girona 18-26, 08034 Barcelona, Spain.
  • Nelis JLD; Wageningen Food Safety Research, Wageningen University and Research, P.O. Box 230, 6700 AE Wageningen, The Netherlands.
  • Marco MP; Department of Food Analysis and Nutrition, Faculty of Food and Biochemical Technology, University of Chemistry and Technology Prague, Technická 5, Dejvice, 166 28 Prague 6, Czech Republic.
  • Salvador JP; Institute for Global Food Security, School of Biological Sciences, Queen's University, 19 Chlorine Gardens, Belfast BT9 5DL, UK.
  • Gerssen A; Nanobiotechnology for Diagnostics (Nb4D), Institute for Advanced Chemistry of Catalonia (IQAC) of the Spanish Council for Scientific Research (CSIC), Jordi Girona 18-26, 08034 Barcelona, Spain.
  • Hajslova J; CIBER de Bioingeniería, Biomateriales y Nanomedicina (CIBER-BBN), Jordi Girona 18-26, 08034 Barcelona, Spain.
  • Elliott C; Nanobiotechnology for Diagnostics (Nb4D), Institute for Advanced Chemistry of Catalonia (IQAC) of the Spanish Council for Scientific Research (CSIC), Jordi Girona 18-26, 08034 Barcelona, Spain.
  • Campbell K; CIBER de Bioingeniería, Biomateriales y Nanomedicina (CIBER-BBN), Jordi Girona 18-26, 08034 Barcelona, Spain.
  • Migliorelli D; Wageningen Food Safety Research, Wageningen University and Research, P.O. Box 230, 6700 AE Wageningen, The Netherlands.
  • Burr L; Department of Food Analysis and Nutrition, Faculty of Food and Biochemical Technology, University of Chemistry and Technology Prague, Technická 5, Dejvice, 166 28 Prague 6, Czech Republic.
  • Generelli S; Institute for Global Food Security, School of Biological Sciences, Queen's University, 19 Chlorine Gardens, Belfast BT9 5DL, UK.
  • Nielen MWF; Institute for Global Food Security, School of Biological Sciences, Queen's University, 19 Chlorine Gardens, Belfast BT9 5DL, UK.
  • Sturla SJ; CSEM SA, Center Landquart, Bahnhofstrasse 1, 7302 Landquart, Switzerland.
Foods ; 10(6)2021 Jun 17.
Article in En | MEDLINE | ID: mdl-34204284
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Diagnostic_studies / Screening_studies Language: En Journal: Foods Year: 2021 Document type: Article Affiliation country: Suiza
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Diagnostic_studies / Screening_studies Language: En Journal: Foods Year: 2021 Document type: Article Affiliation country: Suiza