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Ginsenoside Rg1 ameliorates blood-brain barrier disruption and traumatic brain injury via attenuating macrophages derived exosomes miR-21 release.
Zhai, Kefeng; Duan, Hong; Wang, Wei; Zhao, Siyu; Khan, Ghulam Jilany; Wang, Mengting; Zhang, Yuhan; Thakur, Kiran; Fang, Xuemei; Wu, Chao; Xiao, Jianbo; Wei, Zhaojun.
Affiliation
  • Zhai K; Suzhou Engineering Research Center of Natural Medicine and Functional Food, School of Biological and Food Engineering, Suzhou University, Suzhou 234000, China.
  • Duan H; Suzhou Engineering Research Center of Natural Medicine and Functional Food, School of Biological and Food Engineering, Suzhou University, Suzhou 234000, China.
  • Wang W; Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources (Guangxi Normal University), Guilin 541004, China.
  • Zhao S; Suzhou Engineering Research Center of Natural Medicine and Functional Food, School of Biological and Food Engineering, Suzhou University, Suzhou 234000, China.
  • Khan GJ; School of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China.
  • Wang M; Suzhou Engineering Research Center of Natural Medicine and Functional Food, School of Biological and Food Engineering, Suzhou University, Suzhou 234000, China.
  • Zhang Y; Department of Pharmacology and Therapeutics, Faculty of Pharmacy, University of Central Punjab, Lahore 54000, Pakistan.
  • Thakur K; Suzhou Engineering Research Center of Natural Medicine and Functional Food, School of Biological and Food Engineering, Suzhou University, Suzhou 234000, China.
  • Fang X; Suzhou Engineering Research Center of Natural Medicine and Functional Food, School of Biological and Food Engineering, Suzhou University, Suzhou 234000, China.
  • Wu C; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China.
  • Xiao J; Suzhou Engineering Research Center of Natural Medicine and Functional Food, School of Biological and Food Engineering, Suzhou University, Suzhou 234000, China.
  • Wei Z; Suzhou Engineering Research Center of Natural Medicine and Functional Food, School of Biological and Food Engineering, Suzhou University, Suzhou 234000, China.
Acta Pharm Sin B ; 11(11): 3493-3507, 2021 Nov.
Article in En | MEDLINE | ID: mdl-34900532
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Acta Pharm Sin B Year: 2021 Document type: Article Affiliation country: China Country of publication: Países Bajos
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Acta Pharm Sin B Year: 2021 Document type: Article Affiliation country: China Country of publication: Países Bajos