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Time-Course Comparative Metabolome Analysis of Different Barley Varieties during Malting.
Zhao, Huifang; Liu, Yang; Huang, Yuqing; Liang, Qiyu; Cai, Shengguan; Zhang, Guoping.
Affiliation
  • Zhao H; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.
  • Liu Y; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.
  • Huang Y; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.
  • Liang Q; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.
  • Cai S; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.
  • Zhang G; Shandong (Linyi) Institute of Modern Agriculture, Zhejiang University, Linyi 276000, China.
J Agric Food Chem ; 70(6): 2051-2059, 2022 Feb 16.
Article in En | MEDLINE | ID: mdl-35119850
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Hordeum Language: En Journal: J Agric Food Chem Year: 2022 Document type: Article Affiliation country: China
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Hordeum Language: En Journal: J Agric Food Chem Year: 2022 Document type: Article Affiliation country: China