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Effects of nitric oxide synthase inhibitor on mitochondria apoptosis and meat quality in postmortem Gannan yak (Bos grunniens) meat.
Tian, Zhu; Li, Xueru; Shi, Xixiong; Chen, Cheng.
Affiliation
  • Tian Z; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou, China.
  • Li X; College of Biological and Geographical Science, Yili Normal University, Xinjiang, China.
  • Shi X; College of Biological and Geographical Science, Yili Normal University, Xinjiang, China.
  • Chen C; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou, China.
J Food Biochem ; 46(9): e14234, 2022 09.
Article in En | MEDLINE | ID: mdl-35608959
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Meat / Mitochondria Limits: Animals Language: En Journal: J Food Biochem Year: 2022 Document type: Article Affiliation country: China Country of publication: Estados Unidos
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Meat / Mitochondria Limits: Animals Language: En Journal: J Food Biochem Year: 2022 Document type: Article Affiliation country: China Country of publication: Estados Unidos